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Michel Cluizel Vila Gracinda 73% chocolate

By Michel Cluizel

Michel Cluizel, Vila Gracinda 73% dark chocolate bar

£5.95 incl VAT

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  • Description
  • Ingredients


An impressive single estate/origin bar with a wide ranging and complex flavour profile; roasted, spiced and woody cocoa, grassy notes, tropical and candied fruits. Created from cocoa grown at the Vila Gracinda plantation on the island of Sao Tome, known for its superior quality cocoa.

Michel Cluizel of France

Often referred to as 'The Goldsmith of Chocolate', Michel Cluizel is one of the finest chocolate makers in the world today. Creating superior quality chocolates since 1947 and as a true 'cacaofevier' (bean to bar maker). Producing single origin chocolate bars & gifts made with only high quality, pure ingredients, without vegetable fats and using only 100% cocoa butter and Bourbon vanilla pod in replace of flavouring.

Read more about Michel Cluizel >

Flavour profile


Cocoa content


Cocoa Origin

  • Sao Tome

Cocoa Variety

  • Forastero

Cocoa Estate

  • Vila Gracinda


Michel Cluizel Vila Gracinda, 73% dark chocolate bar ingredients:

Dark Chocolate (cocoa 73% min.). Cocoa from plantation 'Vila Gracinda' (Sao Tome), Cane sugar, Cocoa butter.

May contain traces of shelled tree nuts, milk and gluten.

Nutritional information per 100g: Energy 2410 kj / 577 kcal, Fat 44g of which saturates 27g, Carbohydrate 32g of which sugar 27g, Protein 8g, Salt 0.02g

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