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ZOTTER CHOCOLATE

Austrian chocolate with a world class reputation

Zotter's chocolates are bean to bar, organic, Fairtrade and utterly delicious with many of the Labooko single origin bars winning awards for their finely tuned flavour profiles. Zotter is an Austrian chocolate manufacturer established in 1987, or at least that is when Josef Zotter began making chocolates in the back room of his confectionery business. Zotter today manufactures one of the widest product ranges we have seen ranging from their indulgent 'Filled chocolate bars' through to nougat, cocoa nibs, drinking chocolate, specialities and of course single origin chocolate bars. Zotter has grown considerably in a relatively short space of time in both product range and ambition and boasts shops across the globe and even operating a 66 acre adventure farm, including an organic restaurant and theatre. We are proud to include Zotter within our collection as their chocolate and ethics are top class.

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Zotter, Labooko Panama, 35% milk chocolate bar

From Zotter

A single origin milk chocolate. Containing raw cane sugar, organic mountain milk from Austria’s Tyrol region, genuine Bourbon vanilla and Cocabo cocoa, cultivated in a traditional manner by indigenous cocoa farmers under the canopies of rainforest.

£3.95In stock
Cocoa content
35%
Cocoa Origin
Panama
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Roast
Sweet
New

Zotter, Labooko India, 70% dark chocolate bar

From Zotter

Created from cocoa grown amongst spices and herbal plants offering a rich flavour profile of intense chocolate character. Subtle roasted notes of caramelised cashews, fruity accents of cherry jam, plum puree, peach and watermelon.

£3.95In stock
Cocoa content
70%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Zotter, Labooko Ghana, 72% dark chocolate bar

From Zotter

Created using the Amelonado cocoa from Ghana, a bean that starts emitting its delicious scent as early as the roasting process. Tasting notes of intense chocolate, cream, biscuit and liquorice, cherries, lemons and subtle grapefruit.

£3.95In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Amelonado
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Brazil, 72% dark chocolate bar

From Zotter

A single origin 72% dark chocolate bar with sweet fruity notes, made with fine flavour cocoa from Para in Brazil. A tasting profile of caramelised almonds, floral notes, toffee and cream, fruity finish with notes of cherry, red berries and citrus.

£3.95In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Opus, 75% dark chocolate bar

From Zotter

A top blend with cocoa rarities from six countries: Guatemala, Madagascar, Tanzania, Peru, Ghana and Ecuador. A flavour profile of almond and marzipan notes, sweet spice, caramel-jammy notes of wild berries and caramelised apples and grapes.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Madagascar, 100% dark chocolate bar

From Zotter

A pure, bitter, 100% single origin chocolate providing natural flavours of fruity & citrusy cocoas from Madagascar. A wide flavour profile of wood notes, a creamy character with coffee, intense berry flavours and lemon. zero sugar.

£3.95In stock
Cocoa content
100%
Cocoa Origin
Madagascar
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Zotter, Labooko Nicaragua, 60% milk chocolate bar

From Zotter

A high cocoa milk chocolate bar. Increasingly popular, this greatly reduced sugar style of milk chocolate offers a full bodied flavour profile with notes of chocolate brownie, malt, toffee and butter biscuit.

£3.95In stock
Cocoa content
60%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Caramel
Malt

Zotter, Labooko Peru, Cocoa not Cocaine, 72% dark chocolate bar

From Zotter

San Martin, once infamous for the cultivation of cocaine, but now the farmers of the young “Cacao de Aroma” cooperative cultivate organic cocoa. Intense malt aroma, notes of roasted nuts, subtle suggestions of grapes and olives, malty-nutty finish.

£3.95In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Peru Oro Verde, 75% dark chocolate bar

From Zotter

Single origin, fair trade and organic dark chocolate, created using native cocoa beans from Peru. Farmed by the Oro Verde cooperative with direct sourcing with Zotter. This bar offers a tasting profile of caramelised nuts, cream and apricots.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Peru Chuncho, 72% dark chocolate bar

From Zotter

Created solely from Chuncho, a rare and highland cocoa bean variety from Peru growing at between 400 and 1400 metres above sea level with a very fruity aroma. Notes of citrus, bananas, roses and mango.

£3.95In stock
Cocoa content
72%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Chuncho
Acidity
Bitter
Fruit
Roast
4

Zotter, Labooko Ecuador Seversal, 75% dark chocolate bar

From Zotter

Created exclusively with Arriba Nacional – the famous fine flavour cocoa which only grows in Ecuador and possesses a particularly mild, floral aroma. Organic, Fairtrade and vegan.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Guatemala, 75% dark chocolate bar

From Zotter

Made from a rare cocoa variety with a high percentage of Criollo. In Guatemala, a very unique and independent cocoa variety combining the fine flavour Criollo and Trinitario beans has emerged in the region over the past centuries.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Guatemala
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
5

Zotter, Labooko Bolivia, 90% dark chocolate bar

From Zotter

An intense, bitter dark chocolate bar created solely from Bolivian cocoa grown by the El Ceibo cooperative. Containing less than 10% sugar, this vegan dark chocolate bar holds notes of treacle and roasted coffee.

£3.95In stock
Cocoa content
90%
Cocoa Origin
Bolivia
Cocoa Estate
Blend
Cocoa Variety
Blend
Bitter
Roast
Caramel

Zotter, Labooko Madagascar, 75% dark chocolate bar

From Zotter

This fine dark chocolate bar is produced from the very first organic and fair trade cocoa in Madagascar, and from the legendary Sambirano Valley. A range of fruity flavours with hints of citrus, red berries and a pleasing acidity.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Madagascar
Cocoa Estate
Blend
Cocoa Variety
Criollo, Trinitario, Forastero
Acidity
Bitter
Fruit
Roast
5

Zotter, Labooko Belize Toledo, 82% dark chocolate bar

From Zotter

An award winning dark chocolate with 82% cocoa content from the Toledo cacao growers from Belize on the East coast of central America. Experience the taste of the Mayan culture with this bittersweet dark chocolate bar with pleasing acidity.

£3.95In stock
Cocoa content
82%
Cocoa Origin
Belize
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Nicaragua, 50% milk chocolate bar

From Zotter

A high cocoa milk chocolate bar considered to be the best milk chocolate in the world by Georg Bernardini (professional chocolate tester). Created with cocoa beans from Nicaragua and offering a good balance of both sugar and cocoa content.

£3.95Out of stock
Cocoa content
50%
Cocoa Origin
Nicaragua
Cocoa Estate
Blend
Cocoa Variety
Blend
Bitter
Caramel
Malt
Sweet

Zotter, Labooko Ecuador, 50% milk chocolate bar

From Zotter

A higher than average cocoa content, single origin, milk chocolate bar created with Cacao Nacional from Ecuador. Combined with unrefined cane sugar from Praguay and vanilla from the Congo with mountain milk from Austria.

£3.95In stock
Cocoa content
50%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Nacional
Caramel
Malt
Roast
Sweet

Zotter, Labooko Peru, 45% milk chocolate bar

From Zotter

Award winning. A higher than average cocoa content, single origin, milk chocolate bar created with Criollo and Trinitario cocoa from the Ora Verde cooperative from Peru. Created from bean to bar combining Austrian mountain milk.

£3.95In stock
Cocoa content
45%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Criollo, Trinitario
Caramel
Malt
Roast
Sweet

Zotter, Labooko Peru Criollo Blend, 82% dark chocolate bar

From Zotter

An award winning bar, created from the world's rarest cacao variety the Criollo, with its aromatic flavour profile. From the single origin of Peru where 'Porcelana' Criollo cocoa beans are also added resulting in a top class, bean to bar chocolate.

£3.95In stock
Cocoa content
82%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Criollo, Porcelana
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Peru, 100% dark chocolate bar

From Zotter

An award winning, pure 100% cocoa bar(s) using the Oro Verde cocoa from Peru with a mild flavour profile ideal for such a high cocoa content chocolate bar. Intensely bitter and astringent without any sugar.

£3.95In stock
Cocoa content
100%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Bitter
Roast
4

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