ALCOHOL FREE CHOCOLATES

Zotter, Hand Scooped, Raspberry, Dark Chocolate bar

From Zotter

A fruity-pink raspberry ganache, derived entirely from natural raspberries. Enveloped in a wafer-thin white chocolate layer and covered in fine dark chocolate with a 70% cocoa content.

Zotter, Hand Scooped, Strawberry, White Chocolate bar

From Zotter

A sweet white chocolate filled with a sublime, fragrant strawberry mousse made from a fruity mix of strawberries, strawberry couverture, blueberry couverture, pure cocoa butter and a happily tangy dash of lemon.

60% Dark Chocolate Easter Bunny

A high quality, 60% cocoa content, dark chocolate bunny wrapped in foil. Measuring 10.5cm tall x 3cm wide x 0.5cm depth.

Amedei, Ecuador 77% dark chocolate bar

From Amedei

A well balanced and rounded flavour profile from this single origin dark chocolate, created from cocoa beans grown on Ecuador. Notes of banana, pistachio and accents of exotic fruits with a toasted caramel finish.

Amedei, Grenada 85% dark chocolate bar

From Amedei

A high cocoa dark chocolate created from fine flavour cocoa beans from Grenada. A bittersweet flavour profile with notes of dried fruits.

Amedei, Madagascar 72% dark chocolate bar

From Amedei

A full flavoured dark chocolate using fine flavour cocoa from the island of Madagascar. Notes of red fruits and liquorice with a complex bouquet and perfect balance between fruity and toasty notes.

Amedei, Toscano Black, 100% dark chocolate bar

From Amedei

Created with a blend of cocoa beans from Ghana, Madagascar, Ecuador and Grenada. Containing no sugar and offering a bitter and pure cocoa experience. A round blend flavour profile, characterised by a mild acidity.

Zotter, Hand Scooped, Vegan, Tangerine, Matcha, Coconut, 70% Dark Chocolate bar

From Zotter

A delicious layer of fruity, homemade tangerine jelly sat upon a base of coconut praline. Topped by a layer of green matcha, created with a mix of white soy couverture and green tea. Enrobed with 70% dark chocolate. Excitingly different. Entirely vegan.

Easter Bunny Egg Basket

A foil wrapped Easter egg on a card base. Made from high quality milk chocolate. Ideal for Easter treats and Easter egg hunts. Measuring 5.9cm tall by 1cm depth.

Vegan Mini Easter Bunnies

From Novelty Cocoa Co.

Vegan Easter bunnies, made from high quality milk chocolate using millot extract powder. Ideal for Easter treats and Easter egg hunts. Measuring 3cm tall by 1cm depth.

Vegan Easter Bunny 10.5cm

From Novelty Cocoa Co.

Vegan Easter bunnies, made from high quality milk chocolate using millot extract powder. Ideal for Easter treats and Easter egg hunts. Measuring 10.5cm tall by 0.5cm depth.

Easter Sheep

From Novelty Cocoa Co.

Easter sheep, made from high quality milk chocolate. A foiled milk chocolate body with card base. Ideal for Easter treats and Easter egg hunts. Measuring 8cm tall by 1.1cm depth.

Skater Easter Bunnies

From Novelty Cocoa Co.

Skater Easter bunnies, made from high quality milk chocolate. A foiled milk chocolate body with card base. Ideal for Easter treats and Easter egg hunts. Measuring 10.4cm tall by 1.2cm depth.

Multi-coloured Mini Easter Bunnies

From Novelty Cocoa Co.

Foiled, multi-coloured Mini Easter bunnies, made from high quality milk chocolate. Ideal for Easter treats and Easter egg hunts. Measuring 3cm tall by 1cm depth.

Assorted Easter Bunnies

From Novelty Cocoa Co.

Foiled Easter bunnies with assorted designs, made from high quality milk chocolate. Ideal for Easter treats and Easter egg hunts. Measuring 7.5cm tall by 0.5cm depth.

Zotter, Hand Scooped, Yuzu Citrus, 50% Milk Chocolate bar

From Zotter

Using white chocolate, Yuzu fruit juice from Japan, a dash of tangerine and lemon, creating a fruity, refreshing chocolate ganache,. Topped with a high cocoa, 50% milk chocolate. Organic and Fairtrade.

Zotter, Hand Scooped, Vegan, Olives & Lemon, 70% Dark Chocolate bar

From Zotter

A subtle olive layer made from green olives, olive oil and chocolate with an incredibly smooth melt. A layer of almond praline with refreshing, crispy bits of lemon, and the whole thing is coated in dark chocolate, and entirely vegan.

Willie's, Surabaya, Vegan 42% Milk Chocolate Couverture Drops 1kg

From Willies chocolate

This oat based vegan milk chocolate has incredible purity and depth of flavour. Created from single origin cacao from Indonesia and 100% natural ingredients. Deep caramel toffee notes. Ideal for all chocolate making, desserts, baking and decorating.

Willie's, Sur Del Lago, 100% Dark Chocolate Couverture Drops 1kg

From Willies chocolate

The ultimate in pure, healthy cocoa chocolate with zero sugar. Intensely bitter and conched for 3 or more weeks to remove the acidity. Made with 100% Sur del Lago cacao from south of Lake Maracaibo in Venezuela.

Willie's, Chef's Dark Chocolate Drops, Rio Caraibe 72%

From Willies chocolate

Dark chocolate couverture drops created from single estate, Venezuelan Rio Caribe cocoa. Nutty and coffee notes, which are particularly great in brownies, cookies and cakes. Great depth of flavour.

Zotter, Hand Scooped, Vegan, Tangerine Tonka Caramel, 70% Dark Chocolate bar

From Zotter

A soft, caramel layer created with baked white rice couverture with coconut, almond praline, Timut pepper and fragrant Tonka beans. Underneath, a wafer-thin dark chocolate layer atop a fruity tangerine marzipan. Enrobed in 70% dark chocolate. Vegan

Zotter, Hand Scooped, Espresso Macchiato, 60% Dark Chocolate bar

From Zotter

A creamy, gently sweet coffee ganache with an impactful coffee flavour, mixed with dark chocolate and a dash of milk. It’s coated with a wafer-thin layer of white chocolate and finally enrobed with dark chocolate.

Christmas Bells Tree Decorations

From Novelty Cocoa Co.

Gold foiled Christmas bells made from high quality milk chocolate. Complete with metallic cord for hanging to add sparkle to your Christmas tree or, add to a Christmas stocking.

Chocolarder, Creme Brulee 40% Blonde Chocolate Bar

From Chocolarder

A recreation of the iconic dessert. Creamy custard like 'blonde' chocolate is blended with burnt sugar shards and a touch of blood orange, with spiced cranberry to cut through the creaminess. Created from Ghanian cocoa beans.

Zotter, Labooko, Vegan, Raspberry & Coconut, white chocolate bar

From Zotter

A vegan, white coconut couverture combined with raspberries. Its stunning colour and mouth watering flavour is derived entirely from berries and coconut flakes. Enhanced with a dash of lemon and pure cocoa butter.

Zotter, Hand Scooped, Praline & Cookies, 50% Milk Chocolate bar

From Zotter

A high cocoa, 50% milk chocolate shell, filled with a tender-melting praline created from a combination of two types of almonds, plain and caramelised, plus some hazelnuts. Topped with a layer of crunchy almond cookies.

Zotter, Hand Scooped, Vegan, Praline Layers, 70% Dark Chocolate bar

From Zotter

A 70% dark chocolate bar filled with three different types of praline: one layer of walnut praline topped by a green pumpkin seed praline and crowned by a tender-melting hazelnut praline. This nutty classic is completely vegan.

Bonnat, El Castillero, 75% dark chocolate bar

From Bonnat

An award winning dark chocolate bar with a unique and diverse flavour profile of honey, yellow fruit, molasses, liquorice, and dates. Created from bean to bar by Bonnat using exceptional cocoa from Nicaragua.

Bonnat, Madre De Dios, 75% dark chocolate bar

From Bonnat

This single origin dark chocolate from Bonnat is created with fine flavour cocoa grown on their own plantations in Madre De Dios, Peru. A particularly full bodied flavour profile of fruits but with little acidity.

Bonnat, Selva Maya, 75% dark chocolate bar

From Bonnat

An award winning dark chocolate bar with a well balanced flavour profile with fruity notes. Created from bean to bar by Bonnat using re-discovered, ancient cocoa from Mayan territory in Mexico.