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Pralus - Le 100%, dark chocolate bar

By Pralus

Pralus 100 dark chocolate

£8.95 incl VAT

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Net weight
100g
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  • Description
  • Ingredients

Description

The ultimate in high cocoa content, dark chocolate and for the strict, extreme bitter chocolate lovers.

This single origin, dark chocolate bar uses only organic, fine flavour, Criollo cocoa from Madagascar. A very creamy texture. This 100% dark chocolate bar contains no sugar so also suitable for diabetics.

Pralus Chocolate

Pralus, situated in Roanne, France, are one of the few chocolate houses creating chocolate direct from the cocoa bean. Owner, François Pralus, produces chocolate of exceptional quality, achieving accolades from The Grand Prix d’Excellence International du Chocolat and the Grand Prix du Festival International du Chocolat.

Read more about Pralus >

Read more about healthy dark chocolate >

Flavour profile

Acidity
Bitter
Fruit
Roast

Cocoa content

100%

Cocoa Origin

  • Madagascar

Cocoa Variety

  • Criollo

Ingredients

Pralus - Le 100%, dark chocolate bar ingredients

  • Cocoa (min 100%)
  • Pure cocoa butter
  • GMO free soya lecithin
  • Certified organic (Biologique certificate FR-BIO-01)

May contain traces of nuts and milk.

Nutritional Information per 100g:

Energy 571kcal / 2364kj

Fat 44g of which saturates 28g

Carbohydrate 24g of which sugar 2g

Protein 12g

Salt traces

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