A grand cru from the Solomon Islands. Grown in the heart of a lush forest on rich volcanic soil, this dark chocolate reveals an elegant and balanced flavour profile. Its fruity, slightly tangy notes are complemented by spicy and peppery undertones.
Dietary Information
Flavour profile
- Acidity
- Bitter
- Fruit
- Roast
Cocoa content
70%
Cocoa Origin
- Soloman Islands




