A high cocoa dark chocolate bar created with single origin cocoa from Madagascar, creating a bitter yet rounded chocolate with notes of red fruits.
Grown and packaged in Madagascar, from tree to bar. A smooth melt and lasting finish.
Dietary Information
Flavour profile
- Acidity
- Bitter
- Fruit
- Roast
Cocoa content
85%
Cocoa Origin
- Madagascar
Cocoa Variety
- Criollo
- Forastero
- Trinitario
