Zotter, Labooko Guatemala, 75% dark chocolate bar

This dark chocolate bar is made from a rare cocoa variety from Guatemala with a high percentage of Criollo. Criollo is the finest and most sublime cocoa in the world. In Guatemala, a very unique and independent cocoa variety combining the fine flavour Criollo and Trinitario beans has emerged in the region over the past centuries.

Zotter, Labooko Guatemala, 75% dark chocolate bar ingredients:

Cocoa mass, raw cane sugar, cocoa butter.

May contain traces of all types of nuts, peanuts, milk, gluten, sesame and soy.

Nutritional information per 100g: Energy 2472kj / 596kcal, fat 46g of which saturates 28g, carbohydrate 32g of which sugar 25g, protein 8.9g, salt 0.25g