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Valrhona Equinoxe Noir, dark chocolate enrobed nuts 250g

By Valrhona

Valrhona Equinoxe Noir, dark chocolate enrobed nuts

£19.95 incl VAT

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  • Description
  • Ingredients


A box of high quality Marconas almonds and Italian hazelnuts by Valrhona of France. Covered in extra fine, Grand Cru dark chocolate.

Valrhona, a French master chocolate maker..

Since 1922 the vocation of Valrhona has been to create exceptional gourmet chocolate, while respecting the artisan's know-how and fine French taste. Dedicated to quality, Valrhona selects and purchases its cocoa beans directly from choice plantations, thus securing an exclusive supply of Grand Crus from South America, the Pacific Ocean and the Caribbean. Valrhona was one of the first chocolatiers to describe their chocolate in a similar fashion to wine with the labelling of such creations as grand cru, single origin, single estate and even vintage chocolate. Valrhona is regarded as being amongst the best of the few French chocolate makers today creating their chocolate from bean to bar (cacaofevier).

Dietary Information

Cocoa content



Valrhona Equinoxe Noir ingredients

  • Sugar
  • Cocoa beans
  • Almonds from Spain (22.6%)
  • Hazelnuts from Italy (22.6%)
  • Cocoa butter
  • Coating agents: Maltodextrin & shellac
  • Emulsifier: Soya Lecithin
  • Natural vanilla extract
  • This product may contain traces of milk and egg proteins, gluten and peanut.

    Nutritional Facts:

    Average nutritional values per 100g

    Energy 2561KJ / 618kCal

    Fat 49g of which saturated fat 16g

    Carbohydrate 28g of which sugars 26g

    Protein 12g

    Salt 0.02g

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