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CTSS79
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These superior quality, dark chocolate truffles use single origin cocoa from a single estate in Brazil for an enhanced flavour profile. A densely indulgent ganache centre with a light covering of solid dark chocolate, traditionally rolled in bitter cocoa powder. An outstanding flavour profile containing dried fruits, red berries and spices with a long caramel finish. A fine chocolate experience, without excessive sugars, flavourings or vegetable oils and using only Bourbon vanilla and cane sugar. Outstanding length of taste.
60%
Sugar, Anhydrous butter, Cocoa butter, Cream, Stabiliser (sorbitol syrup), Cocoa powder, Inverted sugar, Emulsifier (rapeseed lecithin), Bourbon vanilla pod.
Dark chocolate contains cocoa solids 60% min.
May contain Milk, Nuts and Gluten.
Nutritional information per 100g:
Energy 2399.3kj / 574kcal
Fat 46.69g of which saturates 29.98g
Carbohydrate 33.93g of which sugars 23.4g
Protein 5.5g
Salt 0.02g