Pump Street, Madagascar, 58% Milk Chocolate Easter Egg

This smooth, creamy, milk chocolate Easter egg offers rich notes of caramel and treacle, while the finish carries a zesty, slightly fruity undertone typical of Madagascan cocoa beans (from the revered Sambirano Valley) from which this egg is exclusively created. A high cocoa milk with reduced sugars.

Pump Street Chocolate is a small British business creating real craft chocolate, made by hand, from bean to bar, using traditional methods, ethical sourcing and all natural ingredients. Originally an artisan bakery, Pump Street Chocolate is now also an award winning chocolate maker, located in the village of Orford on Suffolk's Heritage Coast.

Ingredients

Cocoa beans, cane sugar, cocoa butter and milk powder. Milk chocolate contains minimum cocoa solids 58%. For allergens, see ingredients in bold. May contain cereals containing gluten, eggs, nuts and sesame seeds.