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Pump Street Bakery, Jamaica 75% dark chocolate bar

Pump Street Bakery

Pump Street Bakery, Jamaica 75%, dark chocolate bar

£6.20 incl VAT

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  • Description
  • Ingredients


A 75% dark chocolate bar from Pump Street Bakery with a rich and wide flavour profile beginning with sweet ripe fruits developing into a wonderful honeyed rum. Created from fine flavour cocoa from the Bachelor's Hall Estate on Jamaica, a 300 hectare plantation growing predominantly Trinitario but also Criollo and Forastero cocoa varieties.

Created from bean to bar in Suffolk by Pump Street Bakery.

Flavour profile


Cocoa content


Cocoa Origin

  • Jamaica

Cocoa Variety

  • Criollo
  • Forastero
  • Trinitario

Cocoa Estate

  • Bachelor's Hall Estate


Cocoa Beans, cane sugar & organic cocoa butter. Minimum 75% cocoa solids.

Made in a bakery that uses dairy, gluten and nuts.

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