Valrhona Caramelia Crunchy Biscuit Milk Chocolate Bar

Rich and creamy, Caramelia, milk chocolate with its pronounced caramel flavours, combined with crunchy caramalised biscuit (like tiny syrup rice krispies). An indulgent and winning combination from Valrhona for all milk chocolate & caramel lovers.

Valrhona, a French master chocolate maker..

Since 1922 the vocation of Valrhona has been to create exceptional gourmet chocolate, while respecting the artisan's know-how and fine French taste. Dedicated to quality, Valrhona selects and purchases its cocoa beans directly from choice plantations, thus securing an exclusive supply of Grand Crus from South America, the Pacific Ocean and the Caribbean. Valrhona was one of the first chocolatiers to describe their chocolate in a similar fashion to wine with the labelling of such creations as grand cru, single origin, single estate and even vintage chocolate. Valrhona is regarded as being amongst the best of the few French chocolate makers today creating their chocolate from bean to bar (cacaofevier).

Read more about Valrhona.

Valrhona Caramelia Crunchy Biscuit 36% Milk Chocolate ingredients:

36% Min. Cocoa content with biscuit pearls.

• Sugar
• Cocoa butter
• Caramel 18.8%: (Skimmed milk, Whey (milk), Sugar, Butter (milk), Natural flavouring)
• Whole milk powder
• Cocoa beans
• Biscuit pearls 8% (rice flour, sugar, whey protein concentrate (milk), raising agent: sodium bicarbonate (E500ii), sunflower oil, salt, natural vanilla flavour)
• Emulsifier: sunflower lecithin
  

May contain traces of gluten, nuts, egg & soy.

Nutrition Facts:

Average nutritional values per 100g

Energy 2321KJ / 557kCal

Fat 36g of which saturated fat 21g

Carbohydrate 50g of which sugars 44g

Protein 8.1g

Salt 0.57g