Pump Street, Peru, 72% Dark Chocolate Bar

An award winning chocolate bar made exclusively from rare Peruvian white cacao, known as Piura Blanco, native to this region. An exceptionally fruity, single estate, dark chocolate with notes of bright lemon sherbet and blackberries, mellowing to toffee apple and almond.

Pump Street Chocolate is a small British business creating real craft chocolate, made by hand, from bean to bar, using traditional methods, ethical sourcing and all natural ingredients. Originally an artisan bakery, Pump Street Chocolate is now also an award winning chocolate maker, located in the village of Orford on Suffolk's Heritage Coast.

Ingredients

Cocoa beans, cane sugar and cocoa butter. Dark chocolate contains minimum cocoa solids 72%. For allergens, see ingredients in bold.
May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.