An award winning chocolate bar. Made with freshly baked gingerbread cookies by Pump Street. Spiced not just with ginger but cinnamon and cardamom too, Combined with 62% cocoa dark chocolate using fine flavour cocoa beans from West Papua.
Pump Street Chocolate is a small British business creating real craft chocolate, made by hand, from bean to bar, using traditional methods, ethical sourcing and all natural ingredients. Originally an artisan bakery, Pump Street Chocolate is now also an award winning chocolate maker, located in the village of Orford on Suffolk's Heritage Coast.
Dietary Information
Cocoa content
60%
Cocoa Origin
- Papua New Guinea





