Charbonnel et Walker, Tiramisu Milk & White Chocolate Truffles

Inspired by the legendary Italian dessert. A coffee truffle centre with natural vanilla flavouring, coated in milk chocolate, then in white chocolate and lightly dusted with Cocoa powder.

About Charbonnel et Walker

Founded in 1875, Charbonnel et Walker is one of Britain’s earliest chocolatiers. Encouraged by Edward VII, (then the Prince of Wales), the company first formed as a partnership between Mrs Walker and Mme. Charbonnel, the latter from the Maison Boissier chocolate house in Paris. Charbonnel et Walker's first shop opened at 173 New Bond Street in Mayfair and has remained in Bond Street ever since. It is now housed in one of London’s elegant arcades, the Royal Arcade on Old Bond Street. 'We feel much pride and privilege to be endorsed by the Royal Warrant as chocolate manufacturers to Her Majesty The Queen'.

Charbonnel et Walker, Tiramisu Milk & White Chocolate Truffles ingredients:

Sugar, cocoa butter, whole MILK powder, vegetable oils (sunflower, olive, rapeseed), cocoa mass, skimmed MILK powder, emulsifiers (SOYA lecithin, rapeseed lecithin, sunflower lecithin), freeze-dried coffee, natural flavouring, cocoa powder alkalized, natural vanilla flavouring.

Milk chocolate contains cocoa solids 33.5% minimum and milk solids 20.5% minimum.

Allergy advice: For allergens see ingredients in BOLD. May also contain traces of nuts, egg and gluten.

Nutritional information per 100g: Energy 2390 kJ, 566 kcal, Fat 36.4g of which saturates 17.5g, Carbohydrate 51.7g of which sugars 51g, Protein 6.9g, Salt 0.2g.