ALCOHOL FREE CHOCOLATES

Bonnat, Grand'Anse, 65% milk chocolate bar

From Bonnat

Known for their exceptional quality, higher cocoa milk chocolate bars. Created from Haitian cacao beans sourced from the Grand'Anse region. A silky texture with notes of Caribbean fruits but remaining a robust, high cocoa, low sugar, milk chocolate.

Bonnat, Mana, 65% milk chocolate bar

From Bonnat

A high cocoa milk chocolate bar with a robust 65% cocoa content, created with single origin cocoa grown in Mana, Philippines. It's thought that cocoa from the plantation arrived from Mexico almost 500 years ago, aboard Spanish ships.

Chocolarder, Mocha, 70% Dark Chocolate truffles

From Chocolarder

A premium quality pairing of the fruity Ashaninka dark chocolate, created from Peruvian cocoa beans, with Monmouth of London, Finca Chico coffee, from Ojo de Agua León Cortés in Costa Rica. Believe it or not these are also dairy free!

Chocolarder, Gola Rainforest, 78% Dark Chocolate Bar

From Chocolarder

Created using single origin cocoa from the Gola Rainforest National Park in Siera Leone. A robust deeply dark chocolate with tasting notes of treacle, plum, branflake with a chocolate brownie finish.

Chocolarder, Browned Butter, 60% Dark/Milk Chocolate Bar

From Chocolarder

Often described as dark/milk chocolate given the higher than average cocoa content for milk chocolate (typically 30-40%). Created from single origin cocoa. Offering tasting notes of nuts, vanilla ice cream with white fruits.

Chocolarder, Cornish Sea Salt, 50% Milk Chocolate Bar

From Chocolarder

Created using single origin cocoa from Ghana, this higher cocoa milk chocolate bar provides a rich fudge flavour with added Cornish sea salt crystals. Creamy finish.

Zotter, Labooko Peru, 82% Dark Chocolate Bar

From Zotter

Created with a rare cacao variety from Peru: Chuncho is an heirloom cacao, which only grows in the Cusco region, at unusual altitudes of 400 to 1,300 metres. This rare, fine flavour cacao is very mild and carries a multi-layered, fruity aroma.

Zotter, Hand scooped, Vegan, Almond Praline Intense, 70% Dark Chocolate Bar

From Zotter

A tribute to the French dark praline, created from roasted almonds combined with fine flavour 80% dark chocolate, a pinch of salt and touch of ginger. Wonderfully intense and not too sweet. It’s covered in 70% dark chocolate. Entirely vegan.

Zotter, Hand scooped, Caramel Praline Crunch, White Chocolate Bar

From Zotter

An award winning crunchy chocolate bar, filled with caramel and caramelised almond praline, white chocolate and lots of crispy waffles. Enrobed with fine milk chocolate and covered in caramel couverture. Crunchy, caramelly but not too sweet.

Zotter, Hand Scooped, Amareena Cherry, 50% Milk Chocolate Bar

From Zotter

A fruity Amarena cherry filling with little chunks of steeped Amarena cherries. Enhanced with a cherry couverture, a little marzipan and genuine vanilla. Enrobed in a high cocoa milk chocolate with increased caramel and toffee notes.

Zotter, Hand Scooped, Vegan, Hazelnut Brittle, 70% Dark Chocolate Bar

From Zotter

A delicious hazelnut praline made from roasted hazelnuts and pure cocoa butter enhanced with crunchy hazelnut brittle, Bourbon vanilla and cinnamon. Enrobed in a high quality, 70% dark chocolate. Completely vegan!

Halloween Chocolate Lollies

From Novelty Cocoa Co.

High quality milk chocolate lollies in a mix of designs and colours. Great for Halloween themed parties and token gifts.

Chocolate Monsters

From Novelty Cocoa Co.

High quality, milk chocolate spooky monsters in a variety of foiled designs and colours. These novelty chocolate monsters are ideal for Halloween parties and themed events/promotions.

Chocolate Mini Bats

From Novelty Cocoa Co.

Foil wrapped milk chocolate mini bats. These novelty chocolate vampires are ideal for halloween parties and themed events/promotions.

Chocolate Vampires

From Novelty Cocoa Co.

Milk chocolate spooky vampires. A foil wrapped body on a printed card base. These novelty chocolate vampires are ideal for halloween parties and themed events/promotions.

Branded gift bag of chocolate aeroplanes

Created for the Royal Air Force Museum gift shops in both London and the Midlands. Alongside a 100mm embossed gold chocolate coin. Fully personalised gift bag header with optional Euro slot for retail display.

Branded Chocolate Bar (Folded) 80g

Combining the highly popular flow wrap packaging, available in silver or gold foil, with an added fold to each end of the branded bar for that classic foiled bar appearance. Available in high quality milk or dark chocolate.

Branded Chocolate Bar (Folded) 40g

Combining the highly popular flow wrap packaging available in silver or gold foil, with an added fold to each end of the bar for that classic foiled bar appearance. Available in high quality milk and dark chocolate.

Golden Ticket Branded Chocolate Bar (Folded) 40g

Combining the improved flow wrap packaging with an added fold to each end of the bar for that classic foiled bar appearance. The golden ticket can be inserted into one or more selected chocolate bars, detailing the winning prize. Fully printed wrapper.

Amedei, Toscano Black, 80% dark chocolate bar

From Amedei

A warm, enveloping and velvety blend, obtained with cocoa beans from Ghana, Madagascar, Venezuela and Grenada. An 80% dark chocolate characterized by a roundness and a perfect balance of taste. A long and nuanced aromatic persistence.

Amedei, Venezuela 92% dark chocolate bar

From Amedei

Venezuela is considered to possess the most ancient and rare genetic varieties of cocoa beans. This high cocoa, dark chocolate bar, created from the highly prized Criollo cocoa, contains notes of alcohol, cherries and cream with very little added sugar.

Zotter, Hand Scooped, Raspberry, Dark Chocolate bar

From Zotter

A fruity-pink raspberry ganache, derived entirely from natural raspberries. Enveloped in a wafer-thin white chocolate layer and covered in fine dark chocolate with a 70% cocoa content.

60% Dark Chocolate Easter Bunny

A high quality, 60% cocoa content, dark chocolate bunny wrapped in foil. Measuring 10.5cm tall x 3cm wide x 0.5cm depth.

Amedei, Ecuador 77% dark chocolate bar

From Amedei

A well balanced and rounded flavour profile from this single origin dark chocolate, created from cocoa beans grown on Ecuador. Notes of banana, pistachio and accents of exotic fruits with a toasted caramel finish.

Amedei, Grenada 85% dark chocolate bar

From Amedei

A high cocoa dark chocolate created from fine flavour cocoa beans from Grenada. A bittersweet flavour profile with notes of dried fruits.

Amedei, Madagascar 72% dark chocolate bar

From Amedei

A full flavoured dark chocolate using fine flavour cocoa from the island of Madagascar. Notes of red fruits and liquorice with a complex bouquet and perfect balance between fruity and toasty notes.

Amedei, Toscano Black, 100% dark chocolate bar

From Amedei

Created with a blend of cocoa beans from Ghana, Madagascar, Ecuador and Grenada. Containing no sugar and offering a bitter and pure cocoa experience. A round blend flavour profile, characterised by a mild acidity.

Zotter, Hand Scooped, Vegan, Tangerine, Matcha, Coconut, 70% Dark Chocolate bar

From Zotter

A delicious layer of fruity, homemade tangerine jelly sat upon a base of coconut praline. Topped by a layer of green matcha, created with a mix of white soy couverture and green tea. Enrobed with 70% dark chocolate. Excitingly different. Entirely vegan.

Easter Bunny Egg Basket

A foil wrapped Easter egg on a card base. Made from high quality milk chocolate. Ideal for Easter treats and Easter egg hunts. Measuring 5.9cm tall by 1cm depth.

Vegan Mini Easter Bunnies

From Novelty Cocoa Co.

Vegan Easter bunnies, made from high quality milk chocolate using millot extract powder. Ideal for Easter treats and Easter egg hunts. Measuring 3cm tall by 1cm depth.