Free Delivery on all orders over £200
ALCOHOL FREE CHOCOLATES

Willie's Hazelnut & Raisin dark chocolate bar
From Willies chocolate
A fruit and nut chocolate bar with credibility by Willies chocolate. Made from single origin, Criollo cocoa from Peru, combined with plump rasins and whole, crisp hazelnuts. The premium ingredients result in a classic with much added flavour.

Willie's Luscious Orange dark chocolate bar
From Willies chocolate
A single origin dark chocolate infused with organic orange essence. Created from Baracoan beans from Cuba that offer notes of honey to this perfectly balanced fruit and chocolate medley by Willies chocolates.

Willie's El Blanco white chocolate bar
From Willies chocolate
Rarely do you see a single origin, white chocolate bar. Created by Willies Cacao from fine flavour Trinitario cocoa from Venezuela. This Willies chocolate bar offers a clean, milky tasting experience without excessive sugars.

Willie's, Milk of the Gods, 44% milk chocolate bar
From Willies chocolate
This flavour packed single estate milk chocolate bar is created from cocoa from the Hacienda San Augustine estate in Venezuela. Reduced sugar allows the cocoa flavours to come through offering a rich tasting, milk chocolate experience.

Willie's Venezuelan 72 Rio Caribe Superior chocolate bar
From Willies chocolate
This single origin, dark chocolate bar by Willies chocolate is made from Trinitario cocoa beans from Venezuela. The beans from this region are full of flavour with complex coffee and nut notes.

Willie's Venezuelan 72 Hacienda Las Trincheras bar
From Willies chocolate
This smooth dark chocolate bar is created from fine flavour, Trinitario cocoa beans grown on the Hacienda Las Trincheras in Venezuela. A wonderfully rich and balanced flavour profile with notes of dried fruit and nuts.

Willie's Peruvian 70 Chulucanas chocolate bar
From Willies chocolate
This single origin, dark chocolate bar by Willies chocolate is created from fine flavour Criollo cocoa from Peru, in the foothills of the Andes, in the lush Amazonian rainforests. The flavour notes are raisins and plums

Willie's Madagascan 71% Sambirano Superior chocolate bar
From Willies chocolate
A flavour filled, single origin chocolate bar bursting with summer fruits. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar. Willies most fruity chocolate.

Willie's Venezuelan Black Carenero Superior 100% cocoa
From Willies chocolate
A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Made exclusively from Criollo cocoa from Venezuela. Flavour notes of nut and spice with a full bodied, strong chocolaty taste.

Branded Chocolate Bar (Flow) 80g
Branded with your logo or custom, fully personalised chocolate bars for promotional campaigns. A printed bar wrapper in full colour CMYK with silver inner foil. Available in high quality milk chocolate. Minimum quantity 100 chocolate bars.

Speckled, white chocolate panels
From Make, Bake & Decorate
Decorative chocolate panels for decorating the most striking of desserts and cakes. Complete a beautiful presentation with a simple placed chocolate panel or use around the sides of larger cakes. Superior Chocolate decorations.

Speckled, dark chocolate panels
From Make, Bake & Decorate
Decorative chocolate panels for decorating the most striking of desserts and cakes. Complete a beautiful presentation with a simple placed chocolate panel or use around the sides of larger cakes. Superior Chocolate decorations.

Mixed colours mini Easter eggs
From Novelty Cocoa Co.
Mini chocolate Easter eggs made from solid milk chocolate. Wrapped in a mix of colourful foils. These economical mini Easter eggs are sold in bulk for use in Easter egg hunts & Easter themed events. Colours & quantity may vary.

Gold mini Easter eggs
From Novelty Cocoa Co.
Mini chocolate Easter eggs made from solid milk chocolate. Wrapped in gold foil. These economical mini Easter eggs are sold in bulk for use in Easter egg hunts & Easter themed events.

Green mini Easter eggs
From Novelty Cocoa Co.
Mini chocolate Easter eggs made from solid milk chocolate. Wrapped in green foil. These economical mini Easter eggs are sold in bulk for use in Easter egg hunts & Easter themed events.

Cerise mini Easter eggs
From Novelty Cocoa Co.
Mini chocolate Easter eggs made from solid milk chocolate. Wrapped in cerise foil. These economical Easter eggs are sold in bulk for use in Easter egg hunts & Easter themed events.


Charbonnel et Walker, Original Dark Drinking Chocolate
From Charbonnel et Walker
The original dark drinking chocolate from Charbonnel et Walker in a handy re-useable tin. A very popular choice and appealing to those preferring a sweeter, 52% dark chocolate without any bitterness.

Valrhona Caraibe, 66% dark chocolate chips
From Valrhona
These superior quality, Caraibe dark chocolate chips from Valrhona are created from the fine flavour Trinitario cocoa beans from the Caribbean islands. For wide use in baking, decoration and all applications of chocolate making.
Nutcracker soldiers
From Novelty Cocoa Co.
Christmas nutcracker soldiers made from high quality milk chocolate. Perfect for token Christmas gifts and Christmas stocking fillers. A foiled milk chocolate body mounted on a colourfully printed cardboard base.

White chocolate pearls
From Make, Bake & Decorate
An economically packed bag of white chocolate pearls for use as cake toppings, sprinkles for cup cakes and decoration for all kinds of desserts. A crisp, cereal centre covered in delicious, high quality white chocolate, measuring approximately 4mm.

Dark chocolate pearls
From Make, Bake & Decorate
An economically packed bag of dark chocolate pearls for use as cake toppings, sprinkles for cup cakes and decoration for all kinds of desserts. A crisp, cereal centre covered in delicious, high quality dark chocolate, measuring approximately 4mm.

Milk chocolate pearls
From Make, Bake & Decorate
An economically packed bag of milk chocolate pearls for use as cake toppings, sprinkles for cupcakes and decoration for all kinds of desserts. A crisp, cereal centre covered in delicious, high quality milk chocolate, measuring approximately 4mm.

Chocolate Skull & Cross bones
From Novelty Cocoa Co.
Foil wrapped, milk chocolate Skull and Cross Bones. These novelty chocolates are ideal for children's Halloween or pirates parties and themed events/promotions.

Halloween gift cube
From Novelty Cocoa Co.
A funky gift cube containing a fun mix of halloween chocolates including a witch, ghost, spider and pumpkin. Decorated with ribbon and a 'Happy Halloween' gift tag.
White chocolate vermicelli
From Make, Bake & Decorate
Economically packed bag of high quality, white chocolate vermicelli sprinkles for the decoration of chocolate truffles, cakes, cupcakes, desserts and ice cream. One of the most versatile chocolate decorations.

Branded Chocolate Bar 100g
Branded with your logo or fully personalised. These chocolate bars are made from high quality, milk or dark chocolate. The chocolate bar wrappers are printed in full colour with gold or silver inner foil. Min. quantity 100 chocolate bars.

Branded Chocolate Bar (Flow) 40g
Branded simply with your logo or fully personalised, custom chocolate bars. Printed in full colour with a gold or silver inner foil wrapper. Available in high quality milk or dark chocolate. Min. quantity 100 chocolate bars.
Branded Chocolate Bar 9g
Branded simply with your logo or fully personalised chocolate bars. The bar wrappers are printed in full colour with gold or silver inner foil. Available in milk and dark chocolate. Minimum quantity 100 chocolate neapolitans.

Branded Chocolate Neapolitans 5g
Branded and fully personalised chocolate Neapolitans (squares). Printed logo on the wrapper in full colour with gold or silver inner foil. Available in milk and dark, Belgian chocolate. Min. quantity 200 chocolate neapolitans. Various flavours available.


70% Dark Chocolate Chips
From Make, Bake & Decorate, Chocolate Trading Co
An economical, resealable bag of high quality, Belgian chocolate chips. 70% cocoa content, dark chocolate couverture (cooking chocolate) chips, created for easy melting and a wide variety of uses including baking and chocolate fountains.
