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Michel Cluizel, Pate a Tartiner chocolate spread

By Michel Cluizel

Michel Cluizel, Pate a Tartiner chocolate spreadUpdated

£9.45 incl VAT

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  • Description
  • Ingredients
  • Reviews4


New 200g size

Much more than just a spread, this 78% praline spread is a real concentrate of taste. Made with a high proportion of almonds and hazelnuts, this superior quality spread offers a truly rich flavour and containing only pure cocoa butter with no other vegetable fat.

Created for pure self indulgence as a luxury chocolate spread for toast but also used in cakes and chocolate making.


Almond nut, hazelnut, anhydrous butter, whole milk powder, cocoas, emulsifier; rapeseed lecithin (not soya), bourbon vanilla pod.

May contain gluten.

Nutrition Facts:

Energy (per 100g) 2378.94KJ / 569.12 kCal

Fat 38.88g

Sat fat 23.62g

Carbohydrates 45.95 of which sugars 44.58g

Protein 5.8g

Salt 0.05g


4You really must try this

A wonderfully nutty praline. There's a good base of almonds topped up by its earthier, slightly stronger hazelnut content. The chocolate flavour very much sits in the background making this more nut driven, but not quite as much as a nut butter. Its rich, but not sweet or overpowering. A little too difficult to resist the spoon in the jar affair. Plastic jar feels a little less premium, but the praline itself is lovely, not greasy, ever so slightly grainy, and makes a great topping for porridge, toast, crumpets, a spoon, or simply a greedy finger.

Posted 5 June 2017 by Glenn

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