Chocolarder, Gold, Frankincense & Myrrh, 72% Dark Chocolate Bar

Created using fine flavour cocoa from Kenitra provence in Peru offering a dark chocolate with red fruit flavours. Combined with Frankincense, Myrrh and decorated with 23ct gold leaf! Fit for a king...or three.

Chocolarder, Gold, Frankincense & Myrrh, 72% Dark Chocolate Bar ingredients:

Cocoa beans, unrefined sugar, cocoa butter infused with Frankincense and Myrrh, 23ct gold leaf,

May contain traces of nuts

Nutritional information per 100g:

Energy value 559kCal / 2317KJ

Total fat 42.7g of which saturated fat 26.5g

Carbohydrate 31.8g of which sugar 27.8g

Protein 7g

Salt 0.1g