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DARK CHOCOLATE COUVERTURE

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New

Brazil, 66% Single Origin Dark Chocolate Drops

From Chocolate Trading Co

Single Origin, 66% dark chocolate drops, ideal for nibbling, made with Forastero and Trinitario cocoa beans from the Amazonian rain forest in Brazil, from our Superior Selection range.

£4.95In stock
New

Mexique, 66% Single Origin Dark Chocolate Drops

From Chocolate Trading Co

Single Origin, 66% dark chocolate drops, ideal for nibbling, created from Forastero cocoa beans from Mexico, from our Superior Selection range.

£4.95In stock
New

Madagascar, 67% Single Origin Dark Chocolate Drops

From Chocolate Trading Co

Single Origin, 67% dark chocolate drops, ideal for nibbling, created with Criollo, Trinitario and Forastero cocoa beans grown in Madagascar, from our Superior Selection range.

£4.95In stock
Offer

Africa, 72% Single Origin Dark Chocolate Drops

From Chocolate Trading Co

Single Origin, 72% dark chocolate drops, ideal for nibbling, made with fine flavour, aromatic cocoa beans from Africa, with Bourbon vanilla, from our Superior Selection range.

£3.95In stock
New

Valrhona Tulakalum, 75% dark chocolate chips

From Valrhona

A single origin dark chocolate from Valrhona using cocoa from Belize. A complex flavour profile with levels of tartness, sweetness from spices, bitterness and sumptuous ripe fruit. Suitable for all types of use from decoration to desserts and baking.

£85.70In stock

Amedei, 70% dark chocolate drops 250g

From Amedei

Superior 70% dark chocolate couverture (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Rich, creamy and exceptionally full flavoured.

£18.34In stock

Valrhona Ariaga, Pepites Noires 52% dark chocolate chips

From Valrhona

An economical dark chocolate couverture from Valrhona in a 6kg box. An entry level, lower priced option for those new to Valrhona superior quality chocolate couverture but with the same quality and fluidity levels.

£57.03In stock

Michel Cluizel, Kayambe Noir, 72% dark chocolate couverture chips

From Michel Cluizel

A deep chocolatey flavour with notes of red berries and liquorice. A superior quality dark chocolate couverture with 72% cocoa content. Created from fine flavour cocoa from central American, Africa and Java.

£25.95In stock

Cacao Barry, Héritage, Force Noir 50% dark chocolate (block)

From Cacao Barry

Great value for high quality. Just 50% cocoa content but with an intensely dark flavour profile. A strong cocoa taste and excellent roundness in the mouth. Created from Forastero cocoa. Suitable for wide use but low fluidity.

£16.89In stock

Cacao Barry, Origine, Mexique 66% dark chocolate chips (pistoles)

From Cacao Barry

High quality, single origin dark couverture chocolate with a particularly wide flavour profile offering gentle fruit acidity, spicy and woody notes, with a hint of liquorice. Created from Forastero cocoa beans from Mexico.

£32.33Out of stock

Cacao Barry, Pureté, Ocoa 70% dark chocolate chips (pistoles)

From Cacao Barry

A distinctive, high quality dark chocolate with a robust and deeply satisfying flavour profile with a strong cocoa taste with just enough fruit acidity to create a wide and lasting flavour profile. Suitable for wide use.

£58.07In stock

Cacao Barry, Pureté, Excellence 55% dark chocolate chips (pistoles)

From Cacao Barry

High quality, dark couverture chocolate with an intense cocoa body, balanced taste and light sweetness. Created with Forastero cocoa beans from west Africa. Suitable for wide use.

£47.41In stock

Willie's, Chef's Dark Chocolate Drops, Los LLanos 70%

From Willies chocolate

Superior quality, single estate dark chocolate drops with a 70% cocoa content. Notes of cherries & plums. Ideal for drinking chocolate and all types of chocolate work from chocolate making through to baking, enrobing and decoration.

£4.25In stock

Chocolat Madagascar, Organic 100% dark chocolate couverture 1kg

From Chocolat Madagascar

100% cocoa content, single origin, bitter dark chocolate couverture. This organic chocolate couverture contains no added sugar. Created for wide use in the making of chocolate, cakes and desserts.

£22.95Out of stock

Chocolat Madagascar, Organic 70% dark chocolate couverture 1kg

From Chocolat Madagascar

Superior quality chocolate couverture created for wide use in the making of chocolate, cakes and desserts. A wonderfully smooth and rich dark chocolate with notes of red fruits from start to finish.

£18.95In stock
5

Willie's Peruvian Black Chulucanas Superior 100% cocoa

From Willies chocolate

A cylindrical block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Simply grate the required amount. Made exclusively from fine flavour Criollo cocoa from Peru. Distinct notes of raisins and plums.

£6.45In stock
5
Offer

Callebaut, Milk, 54% Dark & White chocolate chips (3 x 1kg Bundle)

From Callebaut

3 x 1kg bags (1 each) of milk, dark and white chocolate couverture chips (callets) from Callebaut of Belgium at a bulk bundle price. These easy melting chocolate drops are for wide use from moulding & enrobing to melting and baking.

£27.59Out of stock
5

Callebaut Origin, Brazil 66.8% dark chocolate chips

From Callebaut

The latest single origin dark chocolate couverture chips (callets) from Callebaut, made with Forastero and Trinitario cocoa from the Amazonian rain forest in Brazil. Notes of tropical fruits within intense cocoa tastes.

£26.92In stock
5

Michel Cluizel, Los Ancones, 67% dark chocolate couverture chips

From Michel Cluizel

Superior quality, single origin dark chocolate couverture chips (cooking chocolate). A particularly fruity dark chocolate created from fine flavour Trinitario cocoa. Certified organic. Suitable for chocolate making, desserts and even hot chocolate.

£26.95In stock

Amedei, 65% dark chocolate drops 250g

From Amedei

Superior 65% dark chocolate couverture (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Rich, creamy and exceptionally full flavoured.

£18.34In stock

Amedei, 70% dark chocolate pistoles (drops) 2kg

From Amedei

Superior 70% dark chocolate couverture (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Rich, creamy and exceptionally full flavoured.

£42.95In stock

Valrhona Caraibe, 66% dark chocolate block

From Valrhona

Caraibe chocolate in a 250g block. Created by Valrhona from the fine flavour Trinitario cocoa from the Caribbean islands. For wide use in baking, decoration and chocolate making. A smooth dark chocolate with not too much bitterness.

£9.95In stock

Valrhona Guanaja 70% dark chocolate block

From Valrhona

Guanaja chocolate in a 250g block. A powerful flavoured, robust chocolate with reduced acidic taste. A noticeably lingering chocolate with 70% cocoa intensity and depth. Easy meting chocolate. Suitable for wide use from baking, moulding to decoration.

£9.95In stock
5

Valrhona Araguani, 72% dark chocolate chips

From Valrhona

Valrhona Araguani dark chocolate couverture chips. Created for wide use from baking to chocolate making and decoration. Wonderfully flavoursome with rich and complex, aromatic, warm notes of dried fruits, chestnuts and hints of liquorice.

£79.75In stock

Callebaut Finest, Fortina dark chocolate chips

From Callebaut

From Callebaut's 'Finest Selection', the Fortina, 65% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from South America & Asia. Providing notes of cinnamon, ginger, citrus and liquorice.

£20.74Out of stock

Callebaut Finest, Satongo dark chocolate chips

From Callebaut

From Callebaut's 'Finest Selection', the Satongo, 72% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from Africa, providing a balanced flavour profile with a long finish. Notes of red fruits, herbs and Bourbon vanilla.

£20.32In stock
4

Callebaut Finest, Kumabo dark chocolate chips

From Callebaut

From Callebaut's 'Finest Selection', the Kumabo, 80% dark chocolate chips (callets) are created from fine flavour, aromatic cocoa beans from Africa, producing a robust and rich flavour profile with notes of red fruits, gingerbread and black olive.

£21.41Out of stock

Callebaut bakestable chocolate chunks

From Callebaut

Dark chocolate chunks specifically created for use in baking chocolate chips cookies, muffins, brownies and cakes. These chocolate chunks are designed to keep their form when baking and so not melt instantly causing mess and waste.

From£19.27In stock
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Callebaut dark chocolate chips (callets) 80%

From Callebaut

Belgian high quality, 80% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Powerful taste.

£20.84In stock

Callebaut Origin, Madagascar 67.4% dark chocolate chips

From Callebaut

Single origin, 67.4% dark chocolate chips (callets) from Callebaut created with cocoa exclusively grown in Madagascar. This fruity dark chocolate couverture offers notes of acidulous red fruits with a touch of coffee.

£27.67Out of stock
5

Callebaut Origin, Ecuador 70.4% dark chocolate chips

From Callebaut

Single origin, 70% dark chocolate chips (callets) from Callebaut created with cocoa exclusively grown in Ecuador. This mild dark chocolate couverture offers subtle notes of red fruits, banana and liquorice with touches of spice.

£25.92In stock
5

Callebaut Origin, Sao Tome dark chocolate chips

From Callebaut

Single origin, 70% dark chocolate chips (callets) from Callebaut created with cocoa exclusively grown in Sao Tome. This fine dark chocolate couverture provides notes of subtle floral and herbal aromas.

£27.27In stock

Callebaut dark chocolate chips (callets) 70%

From Callebaut

Belgian high quality, 70% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking.

From£4.56In stock
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5

Callebaut dark chocolate chips (callets) 54%

From Callebaut

Belgian high quality, 54% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking.

From£4.57In stock
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5

Willie's Venezuelan Black Carenero Superior 100% cocoa

From Willies chocolate

A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Made exclusively from Criollo cocoa from Venezuela. Flavour notes of nut and spice with a full bodied, strong chocolaty taste.

£6.45In stock
5

Willie's Madagascan Black Sambirano Superior 100% cocoa

From Willies chocolate

A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar.

£6.45In stock
4

Valrhona Caraibe, 66% dark chocolate chips

From Valrhona

These superior quality, Caraibe dark chocolate chips from Valrhona are created from the fine flavour Trinitario cocoa beans from the Caribbean islands. For wide use in baking, decoration and all applications of chocolate making.

From£26.95In stock
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5
Offer

70% Dark Chocolate Chips

From Make, Bake & Decorate

An economical bag of high quality, Belgian chocolate chips. 70% cocoa content, dark chocolate couverture (cooking chocolate) chips, created for easy melting and a wide variety of uses including baking and chocolate fountains.

From£3.95In stock
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5

99% dark chocolate chips

From Make, Bake & Decorate

Superior quality, 99% cocoa content, dark chocolate couverture (cooking chocolate) chips. Extra bitter dark chocolate not for the faint hearted. Ideal for baking, desserts, decoration, mould making and hot chocolate.

From£5.95In stock
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5
Offer

53% Dark Chocolate Chips

From Make, Bake & Decorate

An economical bag of high quality, Belgian chocolate chips. 53.8% cocoa content, dark chocolate couverture (cooking chocolate) chips, created for easy melting and a wide variety of uses including baking and chocolate fountains.

From£3.95In stock
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GTA Award 2010

Valrhona Manjari, 64% dark chocolate chips

From Valrhona

Valrhona Manjari chocolate has a very fruity flavour profile, resulting from a blend of fine flavour, Criollo and Trinitario cocoa beans from Madagascar. Suitable for all types of use from chocolate making to decoration, desserts and baking.

£69.95In stock
5

Valrhona Guanaja, 70% dark chocolate chips

From Valrhona

Guanaja dark chocolate chips offer a powerful flavoured, robust chocolate with reduced acidic taste. A noticeably lingering chocolate with 70% cocoa intensity and depth. Easy meting chocolate. Suitable for wide use from baking, moulding to decoration.

From£26.95In stock
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5

Le Noir, 61% dark chocolate couverture

From Valrhona

An economically packaged 1kg block of fine Valrhona dark couverture chocolate. At 61% cocoa content this dark chocolate appeals to most tastes due to the absence of any bitterness. Created for use in cooking, baking and decoration.

£24.95In stock

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