National Cake Week 8th Anniversary
National Cake Week celebrates its 8th annual anniversary this week. For the perfect bake, we've divided our chocolate couvertures and chocolate decorations into 8 handy headings:
From high quality, real Belgian chocolate vermicelli to chocolate coated pearls, handmade chocolate roses and chocolate spoons. Not forgetting a range of decorative chocolate panels and chocolate flowers, ideal for cup cakes, sprinkles & toppings.
We have the widest online selection of chocolate chips and chocolate blocks from the World's finest chocolate makers. Choose from Dark, Milk, White, Blond or Flavoured couverture (cooking chocolate) and Callebaut's new Ruby Chocolate.
Our range of chocolate cigarellos, is the quick & easy way to turn an ordinary cake into a show-stopper. Whatever the celebration, with their uniform appearance and great taste, chocolate cigarellos make a great cake decoration, especially when used around the outside of a cake - wedding / birthday / anniversary etc. They're also ideal chocolate stirrers and served with ice-cream, for a little extra Belgian luxury.
Fine flavour cocoa powder from chocolatiers like, Chocolat Madagascar, Valrhona and Callebaut, including single origin cocoa powder and un-dutched cocoa powder. Whether as a baking (or brewing) ingredient or a dusting / luxury finish to hand-rolled chocolate truffles, we have cocoa powders available in small tubs and larger bulk bags.
Chocolate dessert cups designed to add that wow factor to your dinner party, event or menu. Simply fill with your choice of filling - fruit, mousse, ganache or ice-cream etc. for a mouth-watering dessert.
Although mainly used for decorating the tops or sides of cakes and Gateaux, our real chocolate curls make an ideal topping or sprinkle decoration for any dessert. With many available in 1kg bulk tubs, our chocolate blossoms range is available in 100g, 250g & 500g bags. Try a sprinkle stirred into hot porridge... delicious!
17 designs currently in stock, sold in packs of 2 sheets, each with it sown instruction sheet to help you get the most from your chocolate transfers. From classic designs to Leopard print and modern confetti patterns not forgetting seasonal favourites like the holly leaf pattern. Ideal for home chocolate makers and professional kitchens alike - Simply add melted chocolate.
With our range of premium, Belgian chocolate truffle shells and pure cocoa butter (powder or callet form), you can indulge in making your own chocolates without the time-consuming business of making the chocolate cases. Truffle shells in dark, milk or white chocolate, available in small gift boxes of 15 shells, larger trays of 126 shells and bulk cases at trade prices. Ideal for filling with fruit, spirits or ganaches.
Whilst many of our chocolate decorations and chocolate ingredients are available to order online in economical bulk quantities, we also have smaller pack sizes ideal for if you're decorating a single cake at home, or as part of a professional cake order. Order before 4pm for next day delivery options (Mon-Fri).