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COUVERTURE CHOCOLATE

We have the widest selection online of chocolate chips & blocks of what is correctly described as 'Couverture' chocolate (meaning to coat) but is commonly referred to as 'cooking chocolate' here in the UK due to its wide range of practical use. Couverture chocolate is suitable for all types of chocolate making, decoration, melting and baking. Available in different weights, forms and even cocoa origins from the finest chocolate makers and to meet your individual requirements and budget.

Take a look at our chocolate decorations and chocolate transfers for finishing your chocolates, cakes and desserts. 

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Milk, 54% Dark & White chocolate chips (3x 1kg Bundle)

From Chocolate Trading Co, Make, Bake & Decorate

SAVE! 3x 1kg bags (1 each) of Belgian milk, dark and white chocolate couverture chips (callets) in resealable pouches at a bulk bundle price. Easy melt chocolate drops for a wide variety of uses from moulding & enrobing to melting and baking.

£75.85In stock
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Callebaut, Velvet, white chocolate chips (callets)

From Callebaut

Belgian higher quality, white chocolate chips (callets). Velvet, with 32% cocoa content, has a richer, creamier mouthfeel and intense fresh milk taste with just a dash of sweetness. Created for easy melting and a wide range of chocolate use.

£52.04In stock

Callebaut, Dairy Free Dark Chocolate Chips (callets)

From Callebaut

This vegan dark chocolate is 100% plant-based, with no traces of dairy. Also, nut-free, dairy-free and gluten-free. The same legendary workability and Belgian quality. Ideal for moulding, enrobing, baking & chocolate making.

£61.64Out of stock

Callebaut, Dairy Free Milk Chocolate Chips (callets)

From Callebaut

This vegan, creamy milk chocolate is 100% plant-based, with no traces of dairy. Also, nut-free, dairy-free and gluten-free. The same legendary workability and Belgian quality. Ideal for moulding, enrobing, baking & chocolate making.

£64.84Out of stock

Valrhona Komuntu, 80% dark chocolate chips 250g

From Valrhona

A higher, 80% cocoa dark chocolate with a strong, bittersweet and woody aroma with underlying notes of roasted cocoa nibs. Created from a blend of cocoas and described by Valrhona as 'the ultimate in responsibly made chocolates'.

£13.52In stock

Valrhona Millot, 74% dark chocolate chips

From Valrhona

Single origin dark chocolate chips/drops created from organic cocoa beans from the Millot plantation in Madagascar. A grand Cru chocolate that is bursting with fruity flavour (plum, mango, citrus) from its special origin.

£16.62In stock

Valrhona Andoa Lait, 39% milk chocolate chips

From Valrhona

Valrhona superior quality milk chocolate chips. Andoa Lait is an intensely, creamy milk chocolate with caramel and malt notes. For wide use in baking, decoration and all applications of chocolate making.

£15.95In stock

Willie's, Chef's Dark Chocolate Drops, San Agustin 70%

From Willies chocolate

Notes of cherries, plums and spice notes mingled with red fruits. Single estate dark chocolate drops with a 70% cocoa content. Ideal for drinking chocolate and all types of chocolate work from chocolate making through to baking, enrobing and decoration.

£5.25In stock

Salted Caramel White Chocolate Drops

From Chocolate Trading Co

Superior selection, salted caramel, white chocolate drops, combined with caramelised sugar and milk. Ideal for nibbling in a resealable pouch.

£5.95In stock

Brazil, 66% Single Origin Dark Chocolate Drops

From Chocolate Trading Co

Single Origin, 66% dark chocolate drops, ideal for nibbling, made with Forastero and Trinitario cocoa beans from the Amazonian rain forest in Brazil, from our Superior Selection range.

£5.95In stock

Arriba, 39% Single Origin Milk Chocolate Drops

From Chocolate Trading Co

Single Origin, 39% milk chocolate drops, ideal for nibbling, made exclusively from cocoa grown in Ecuador, from our Superior Selection range.

£5.95In stock

Java, 32% Single Origin Milk Chocolate Drops

From Chocolate Trading Co

Single Origin, 32% milk chocolate drops, ideal for nibbling, made exclusively from cocoa grown in Java, from our Superior Selection range.

£5.95In stock

Madagascar, 67% Single Origin Dark Chocolate Drops

From Chocolate Trading Co

Single Origin, 67% dark chocolate drops, ideal for nibbling, created with Criollo, Trinitario and Forastero cocoa beans grown in Madagascar, from our Superior Selection range.

£5.95In stock

Africa, 72% Single Origin Dark Chocolate Drops

From Chocolate Trading Co

Single Origin, 72% dark chocolate drops, ideal for nibbling, made with fine flavour, aromatic cocoa beans from Africa, with Bourbon vanilla, from our Superior Selection range.

£5.95In stock

Ruby chocolate chips sampler bag 40g

From Make, Bake & Decorate

A small sampler bag of Ruby chocolate couverture chips for home use. Created from the Ruby cocoa bean unlocking the flavour and pink colour present in the Ruby cocoa bean. No flavouring or colour is added.

£1.75Out of stock

Ruby chocolate chips

From Make, Bake & Decorate, Chocolate Trading Co

Smaller, resealable bags of Ruby chocolate couverture chips for home use. Created from the Ruby cocoa bean and through a unique process unlocking the flavour and pink/red colour present in the Ruby cocoa bean. No flavouring or colour is added.

From£6.95In stock
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Callebaut Ruby chocolate chips (callets)

From Callebaut

Described as the fourth chocolate! Callebaut bring you Ruby chocolate to join milk, dark and white. Created through a unique process unlocking the flavour and pink colour present in the Ruby cocoa bean. No flavouring or colour is added.

From£63.00In stock
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Callebaut Gold chocolate chips (callets)

From Callebaut

Composed from a fine selection of ingredients such as white chocolate, caramelised sugar and caramelised milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and a dash of salt.

£59.68In stock

Chocolat Madagascar, Organic 100% dark chocolate couverture 1kg

From Chocolat Madagascar

100% cocoa content, single origin, bitter dark chocolate couverture. This organic chocolate couverture contains no added sugar. Created for wide use in the making of chocolate, cakes and desserts.

£29.95In stock

Chocolat Madagascar, Organic 70% dark chocolate couverture 1kg

From Chocolat Madagascar

Superior quality chocolate couverture created for wide use in the making of chocolate, cakes and desserts. A wonderfully smooth and rich dark chocolate with notes of red fruits from start to finish.

£25.95In stock

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