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SOYA LECITHIN FREE CHOCOLATES
Soya lecithin is commonly used as an emulsifier, or lubricant, when added to food, but also has uses as an antioxidant and flavour protector. Whilst Soy Lecithin is generally considered a safe, food additive, some manufacturers do not use it as an emulsifier and prefer Sunflower lecithin instead, such as Cluizel, reducing any possible risk of a reaction to Soy as an allergen.


Willie's, Hojicha, White Chocolate truffles


Van Houten (Callebaut) White Drinking Chocolate


Van Houten (Callebaut) Milk Drinking Chocolate


Van Houten (Callebaut) Santo Domingo Dark Drinking Chocolate


Van Houten (Callebaut) Dark Drinking Chocolate


Van Houten (Callebaut) Gold Drinking Chocolate

Van Houten (Callebaut) Ruby Drinking Chocolate


Bonnat, Kuna Balam, 75% dark chocolate bar


Bonnat, Dos Cielos, 65% milk chocolate bar


Bonnat, Geant Des Brumes, 75% dark chocolate bar


Bonnat, Les Sirenes, 75% dark chocolate bar


Cluizel, La Laguna, Single Estate, 47% Milk chocolate with Figs and Hazelnuts


Booja Booja, A Magnificent Adventure, Chocolate truffle Selection 335g


Booja Booja, A Grand Adventure, Chocolate truffle Selection 243g


Booja Booja Special Edition Hazelnut Crunch Truffles 138g


Booja Booja Chocolate Salted Caramel Truffles 184g


Booja Booja Fine de Champagne Truffles 184g


Booja Booja Gourmet No.2 Chocolate Selection truffles 289g


Booja Booja Gourmet No.1 Chocolate Selection truffles 289g


Booja Booja Hazelnut Crunch Truffle Loglets 115g


Booja Booja Chocolate Salted Caramel Mocha Truffle Loglets 115g


Booja Booja Chocolate Orange Truffle Loglets 115g

Michel Cluizel, Single Estate Chocolate Tasting Box 275g

Willie's, Matcha, Green tea white chocolate bar

Willie's, Clementina's Almonds, 44% milk chocolate bar


Willie's, Sea Kissed Almond, 44% milk chocolate bar

Cluizel, Exploracao, 73% dark chocolate with peanut and mint bar

Marou, Pho Spice, 65% dark chocolate bar

Marou, 48% milk chocolate bar
