ALCOHOL FREE CHOCOLATES

Ruby chocolate chips

From Make, Bake & Decorate, Chocolate Trading Co

Smaller, resealable bags of Ruby chocolate couverture chips for home use. Created from the Ruby cocoa bean and through a unique process unlocking the flavour and pink/red colour present in the Ruby cocoa bean. No flavouring or colour is added.

Personalised Tin Can with 55g Easter Egg

An alternative to a more traditional gift bag, these fun and quirky personalised ring pull tin cans contain a high quality, 55g foiled milk chocolate Easter egg.

Easter chocolate mini chicks

From Novelty Cocoa Co.

Foil wrapped, milk chocolate Easter mini chicks. These novelty, milk chocolate chicks are ideal for Easter, children's parties and themed events/promotions. Foiled high quality milk chocolate.

Personalised Mini Easter Egg Gift Cube

Transparent acetate cube filled with our high quality foiled Mini Easter Eggs, with a fully printed gift tag.

Branded Valentine's Day Net of Hearts

Personalised nets of foiled chocolate hearts. Options for net colour, foil colour, quantity of hearts and of course full colour branding. Ideal for promotional use as giveaways or Valentine's Day gifts for staff.

Branded Valentines Chocolate Bars 100g

Fully personalised, branded chocolate bars. Printed in full colour with a gold or silver inner foil wrapper. These luxury chocolate bars are available in milk and dark chocolate. Min. quantity 100 chocolate bars.

Branded Valentines Chocolate Bars 40g

Fully personalised and branded chocolate bars. Printed in full colour with a gold or silver inner foil wrapper. These luxury chocolate bars are available in milk and dark chocolate. Min. quantity 100 chocolate bars.

Zotter, Labooko Guatemala, 75% dark chocolate bar

From Zotter

Made from a rare cocoa variety with a high percentage of Criollo. In Guatemala, a very unique and independent cocoa variety combining the fine flavour Criollo and Trinitario beans has emerged in the region over the past centuries.

Milk chocolate mini Santas

From Novelty Cocoa Co.

Mini chocolate Santas, decoratively foil wrapped and made from high quality milk chocolate. Ideal for Christmas chocolate token gifts and stocking fillers.

Milk chocolate mini snowmen

From Novelty Cocoa Co.

Mini chocolate snowmen, decoratively foil wrapped and made from high quality milk chocolate. Ideal for Christmas chocolate token gifts and stocking fillers.

Milk chocolate mini angels

From Novelty Cocoa Co.

Mini chocolate angels, decoratively foil wrapped and made from high quality milk chocolate. Ideal for Christmas chocolate token gifts and stocking fillers.

Christmas Elf

From Novelty Cocoa Co.

Christmas Elf made from high quality milk chocolate. Perfect for token Christmas gifts and Christmas stocking fillers. A foiled milk chocolate body mounted on printed cardboard.

Santa faces

From Novelty Cocoa Co.

Christmas Santa faces made from high quality milk chocolate. Perfect for token Christmas gifts, making your own Christmas cards and Christmas stocking fillers. A foiled milk chocolate body mounted on printed cardboard.

Callebaut Gold chocolate chips (callets)

From Callebaut

Composed from a fine selection of ingredients such as white chocolate, caramelised sugar and caramelised milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and a dash of salt.

Willie's Raspberry & Cream white chocolate bar

From Willies chocolate

A luxurious white chocolate created from bean to bar at Willie's, containing raspberry. Sublimely creamy with a natural zingy sweetness.

Pralus Perou, 75% dark chocolate bar

From Pralus

Created from fine flavour, Trinitario cocoa beans from the highlands of Peru. This single origin, bitter-sweet dark chocolate bar holds intense spicey and deep cocoa notes with a hint of floral and a long lasting flavour profile.

Zotter, Labooko Bolivia, 90% dark chocolate bar

From Zotter

An intense, bitter dark chocolate bar created solely from Bolivian cocoa grown by the El Ceibo cooperative. Containing less than 10% sugar, this vegan dark chocolate bar holds notes of treacle and roasted coffee.

Chocolat Madagascar, Single Origin, Fine Cocoa Powder 1kg

From Chocolat Madagascar

This non alkalised (not dutched), fine cocoa powder is created from single origin cocoa from the Sambirano valley Madagascar. A naturally fruity and non bitter cocoa powder of superior quality and flavour.

Chocolat Madagascar, Organic 100% dark chocolate couverture 1kg

From Chocolat Madagascar

100% cocoa content, single origin, bitter dark chocolate couverture. This organic chocolate couverture contains no added sugar. Created for wide use in the making of chocolate, cakes and desserts.

Chocolat Madagascar, Organic 70% dark chocolate couverture 1kg

From Chocolat Madagascar

Superior quality chocolate couverture created for wide use in the making of chocolate, cakes and desserts. A wonderfully smooth and rich dark chocolate with notes of red fruits from start to finish.

Superior Selection, Single Estate, French Chocolate Truffles Gift Box

From Chocolate Trading Co

These superior quality, dark chocolate truffles use single estate chocolate for amazing flavour. Densely indulgent rolled truffles dusted in cocoa powder. The most authentic and pure of chocolate truffles. Available in 12/18/24 box sizes.

Superior Selection, No-alcohol Chocolate Gift Box

From Chocolate Trading Co

A superior selection of the finest chocolates chosen for their purity of ingredients and outstanding flavours, containing no alcohol. Presented in a sophisticated 6/12/18/24 gift box complete with gros grain ribbon and embossed wax seal.

Willie's, Wonders of the World, 5 Dark Chocolate Tasting Box

From Willies chocolate

Discover the amazingly individual flavours of the world’s great cacaos. Like fine wines each tastes remarkably different due to its genetics and geography. This box contains 5 bars of single origin dark chocolate from Willie's Cacao.

Zotter, Labooko Madagascar, 75% dark chocolate bar

From Zotter

This fine dark chocolate bar is produced from the very first organic and fair trade cocoa in Madagascar, and from the legendary Sambirano Valley. A range of fruity flavours with hints of citrus, red berries and a pleasing acidity.

Zotter, Labooko Belize Toledo, 82% dark chocolate bar

From Zotter

An award winning dark chocolate with 82% cocoa content from the Toledo cacao growers from Belize on the East coast of central America. Experience the taste of the Mayan culture with this bittersweet dark chocolate bar with pleasing acidity.

Zotter, Labooko Nicaragua, 50% milk chocolate bar

From Zotter

A high cocoa milk chocolate bar considered to be the best milk chocolate in the world by Georg Bernardini (professional chocolate tester). Created with cocoa beans from Nicaragua and offering a good balance of both sugar and cocoa content.

Zotter, Labooko Colombia, 80% dark chocolate bar

From Zotter

Sweetened with 10% raw cane sugar and 10% muscovado using Trinitario and Criollo cacao. Cultivated by a tiny, female-run cooperative located in the mountain region of Sierra Nevada de Santa Marta. Flavour profile rum, molasses and dried yellow fruit.

Zotter, Labooko Peru, 45% milk chocolate bar

From Zotter

Award winning. A higher than average cocoa content, single origin, milk chocolate bar created with Criollo and Trinitario cocoa from the Ora Verde cooperative from Peru. Created from bean to bar combining Austrian mountain milk.

Zotter, Labooko Peru, 100% dark chocolate bar

From Zotter

An award winning, pure 100% cocoa bar(s) using the Oro Verde cocoa from Peru with a mild flavour profile ideal for such a high cocoa content chocolate bar. Intensely bitter and astringent without any sugar.

Zotter, Hand Scooped, Butter Caramel, Milk Chocolate Bar

From Zotter

Amazingly rich and mouth wateringly indulgent and all things caramelised and buttery. Consisting of soft caramel combined with a layer of nougat with crunch caramel crisps enrobed in 50% cocoa milk chocolate.