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Pralus - Fortissima, 80% dark chocolate bar

By Pralus

Pralus fortissima dark chocolate bar

£8.95 incl VAT

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CTPR12

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Net weight
100g
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  • Description
  • Ingredients

Description

Pralus have used a blend of Criollo, Trinitario and Forastero cocoa from Indonesia, Ghama and Ecuador to create this robust and bitter, single origin chocolate with a slight spicey note with acidity to the edge to balance.

Whilst a step over the edge for most tastes, this is a high cocoa, bitter dark chocolate lovers dream.

'Fortissima' in French and Italian meaning strong.

Pralus Chocolate

Pralus, situated in Roanne, France, are one of the few chocolate houses creating chocolate direct from the cocoa bean. Owner, François Pralus, produces chocolate of exceptional quality, achieving accolades from The Grand Prix d’Excellence International du Chocolat and the Grand Prix du Festival International du Chocolat.

Read more about Pralus >

Read more about healthy dark chocolate >

Flavour profile

Acidity
Bitter
Fruit
Roast

Cocoa content

80%

Cocoa Origin

  • Blend

Cocoa Variety

  • Criollo
  • Forastero
  • Trinitario

Ingredients

Pralus - Fortissima, 80% dark chocolate bar ingredients

  • Cocoa (min 80%)
  • Sugar
  • Pure cocoa butter
  • GMO free soya lecithin

May contain traces of nuts and milk

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