From Willies chocolate
Heavenly foil wrapped chocolates. Bite through the single estate Rio Caribe milk chocolate shell, and out bursts the juicy caramel filling, flavoured with passion fruit.
From Charbonnel et Walker
One for the Gin lovers. A dark chocolate shell filled with a white chocolate, cream, Sipsmith Gin and natural juniper truffle centre. Finally dusted in icing sugar.
From Michel Cluizel
This gourmet box contains milk, dark and white chocolate bars in 5 delicious combinations of candied and dried fruits and nuts. Almond, hazelnut and pistachio with fruits of lemon, strawberry cranberry, raspberry figs and orange.
From Chocolate Trading Co
Very special, handcrafted chocolate truffles created from the best of both chocolate and whisky masters. The carefully selected pairings provide a very special selection of highly aromatic and flavour filled, melt in the mouth dark chocolate truffles.
A variety pack of 5 different drinking chocolates from Zotter. Five individual, drinking chocolate bars to melt into hot water or milk; Macadamia nougat, rich almond, nut nougat, hemp and cashew caramel. Organic and Fairtrade.
A superior selection of milk and dark chocolates with a caramel theme. Salted, soft, chewy, crunchy and altogether mouth-wateringly delicious. This selection allows you to experience all forms and combinations of this popular recipe.
These superior quality, dark chocolate truffles use single origin chocolate for amazing flavour. Densely indulgent rolled truffles dusted in cocoa powder. The most authentic and pure of chocolate truffles.
An exquisite selection of 6 different dark chocolates chosen for their purity of ingredients and outstanding flavours. Each containing different fruits which compliment the dark chocolate beautifully.
An extra special chocolate gift box containing a diverse collection of 12 different mostly milk & white chocolates with purity of ingredients and outstanding flavours. Superior selection.
A superior selection of the finest chocolates chosen for their purity of ingredients and outstanding flavours, containing no alcohol. Presented in a sophisticated gift box complete with gros grain ribbon and embossed wax seal.
A superior selection of Mostly Dark chocolates chosen for their purity of ingredients and outstanding flavours. Containing 12 different superior quality chocolates. Presented in a sophisticated gift box with ribbon and embossed wax seal.
A superior selection of the finest chocolates chosen for their purity of ingredients and outstanding flavours. Containing 12 different milk, dark and white chocolates. Presented in a sophisticated gift box with ribbon and embossed wax seal.
A gift box containing decadent, foil wrapped, Madagascar single origin, dark chocolates containing molten caramel made with double cream with flakes of Cornish sea salt. Amazing.
Dark, decadent and tantalising. As the Rio Caribe 72, one of the world’s great cacaos, melts into the Apple Brandy caramel liquid centre, the journey begins as the flavours gently entwine.
Discover the three faces of cacao – a sublime milk chocolate with notes of nuts and coffee; a light and creamy white chocolate with notes of natural cacao butter and dark chocolate with hints of summer fruits. Contains 3 bars.
Single estate, Indonesian milk chocolate with a higher than average cocoa content of 54% providing rich caramel notes. Great for drinking chocolate and suited for all types of chocolate work from making truffles to cakes and decorating desserts.
The 16 piece Godiva signature assortment features the perfect selection of flavours for truffle aficionados, and the smart leather-look gift box makes it the ideal treat for the chocolate lover in your life.
The 9 piece Godiva signature assortment features the perfect selection of flavours for truffle aficionados, and the smart leather-look gift box makes it the ideal treat for the chocolate lover in your life.
A gourmet chocolate gift box containing 12, ganache filled, milk and dark chocolates with a colonial theme. Imperial Earl Grey (lilac), Azteco Extra dark (blue) and Orange & Cinnamon (orange).
From Chocolate Tree
A premium, organic milk chocolate bar made from fine flavour Trinitario cocoa from the highly respected Akesson's Estate in the Sambirano valley in Madagascar. A full flavoured milk chocolate given its 50% cocoa content with notes of summer fruits.
The delicious dessert, raspberry panna cotta in the well-known Niederegger classic format. Chocolates with raspberry cream filling with marzipan in fine milk chocolate.
A layer of brittle hazelnut nougat on top of a layer of creamy Gianduja - a symbol of Piedmont in Italy. Venchi's nougat is still produced following recipes handed down from generation to generation.
A generously sized 250g bar from Venchi still made to the original recipe that's been passed down through generations. A soft nougat with hazelnuts, coated with dark chocolate and divided by a heart of cocoa and rum cream.
A gourmet, Italian chocolate bar weighing 200g with two delicious layers: a layer of gianduja milk chocolate and one of white chocolate with hazelnut paste, covered with a crisp dark chocolate shell. A delicious Italian chocolate indulgence.
A gourmet chocolate gift box containing 3 delicious types of Cremini, an Italian chocolate speciality. Layers of high quality milk, dark and white chocolate, with creamy gianduja and almond, hazelnut and pistachio.
A gourmet chocolate box containing 3 mouth watering Italian mini chocolate pralines; Mini Brule caramelised praline, Mini Chocaviar Crème and Cacao and Mini Chocaviar 75%. A perfect chocolate gift for any occasion.
These indulgent chocolate truffles combine cherries and kirschwasser in a dark chocolate ganache, which is then enrobed in white and milk chocolate to add a final sweetness.
Based on the iconic red velvet cake these truffles have a classic icing centre enrobed in milk chocolate and dusted in deep red raspberry powder. Beautifully boxed for gift giving.
A decidedly grown up caramel, the luscious sweetness of the full-cream caramel offset with the delightful sharp clarity of crystal sea-salt. The caramel centre is held in a 70% cocoa chocolate truffle shell that is further dusted with fine cocoa powder.
Rich and nutty milk chocolate praline truffles from Prestat. Melt in the mouth ganache centre made with ground hazelnuts and enrobed in dark chocolate and dusted with praline powder. Beautifully boxed.
Prestat's pink Marc de Champagne truffle has at its heart a rich whipped-cream dark chocolate ganache piped inside a pink chocolate truffle shell, dusted with icing sugar.
The best selling and flavour packed Marc de Champagne milk chocolate truffles from Prestat. A classic combination and quite boozy. Prestat's chocolate truffles make a great gift with their sophisticated and colourful gift boxes.
An assortment of 12 truffle liqueurs, perfect for those who like their chocolate with a warming kick. Combining the smoothest chocolate with creamy truffle centres, infused with a hit of liqueur. The smart leather-look box offers a sophisticated gift.
The traditional truffle from Godiva is an original recipe from the Draps' family, the classic combination of milk chocolate and cream is famed for its soft and creamy texture. Enrobed in a thin layer of dark chocolate and dusted with cocoa powder.
A super creamy 18 piece box of connoisseur milk chocolates from Godiva. This sleek gold chocolate box contains nine different milk chocolate delights to indulge in.
Zotter caramelises the milk sugar of the white chocolate and transforms it into a caramel couverture which melts together with caramelised almonds into an absolutely tender caramel nougat.
Nut-to-bar nougat, created with peanuts. The added mountain milk chocolate contains additional cocoa butter providing a truly melt in the mouth experience with additional pieces of peanuts. Very tasty.
A variety pack of 5 different drinking chocolates from Zotter; Bitter Classic, Caffé Latte, Nut Nougat, Rich Almond, White Vanilla. Five individual, drinking chocolate bars to melt into hot water or milk. Organic and Fairtrade.
A dark chocolate mousse created with high cocoa dark chocolate combined with butter for a melt in the mouth tasting experience. Enrobed in 80% fine dark chocolate. Pure dark chocolate enjoyment.
Amazingly rich and mouth wateringly indulgent and all things caramelised and buttery. Consisting of soft caramel combined with a layer of nougat with crunch caramel crisps enrobed in 50% cocoa milk chocolate.
Wafer thin discs of delicious milk chocolate infused with sea salt and caramel. Perfect as an after dinner chocolate treat for your guests or as a thank you to your dinner host.
An impressive and attractively styled luxury gift box from Charbonnel et Walker containing both the very popular milk and dark, sea salt caramel truffles with their soft centres and indulgent flavour.
A luxury milk chocolate truffle with a decadent, caramel, praline and sea salt centre. Covered in creamy milk chocolate and finely crumbled biscuit. Irresistible and mouth wateringly delicious.
A delicate shell of creamy white chocolate using the superior quality ‘Original Beans Edel Weiss 37% white chocolate’, enrobing a white chocolate ganache centre, as light as mousse, with ‘Goyard Vieux Marc de Champagne’.
A milk chocolate, sea salt caramel and biscuit truffle centre enrobed in milk chocolate decorated with coated biscuit pieces and dark chocolate piping. Possibly the most decadent of Charbonnel et Walkers truffles and utterly delicious.
A rich and flavoursome milk chocolate with notes of caramel topped with crushed coffee beans and cocoa nibs. A wonderfully smooth chocolate with added tasty crunch and bursting with flavour. Great taste award winner 2013.
A single origin dark chocolate using heirloom cocoa from Madagascar, beautifully flavoured with sea salt and roasted almond nibs. This dark chocolate bar offers a particularly wide flavour profile and contrasting textures.
From Artisan du chocolat
A particularly caramelised milk chocolate bar from Artisan du Chocolat. Inspired by old fashioned French milk jams and after refining in-house with different milks, sugars and processes the final flavour profile was reached. Velvety smooth.
Superior quality, traditional chocolate truffles, rolled in cocoa powder with a decadently rich ganache centre. Full of flavour and without vegetable oil or alcohol. Presented within a beautifully gift wrapped box.
A superior milk chocolate with particularly caramelised sweetness resulting from the natural sugar derived from the juice of the coconut blossom. Also containing sea salt from Bali for a salted caramel experience.
A particularly indulgent hot drinking chocolate made from a mouth watering combination of organic hazelnuts and luxury dark chocolate. This hot chocolate is in flake form for easy melting.
Organic, Belgian milk chocolate in easy melt flakes for a luxury hot drinking chocolate. Simply add to hot milk and stir. Even better to finally whisk for a frothy topping and add a sprinkle of flakes.
The classic and popular Gianduja recipe from the Piedmonte region of north Italy. This gianduja recipe doesn't contain milk, just aromatic hazelnuts ground with heirloom cocoa, cocoa butter and cane sugar. Melts on the tongue.
From Equal Exchange
An organic and fairly traded dark chocolate bar combined with delicious crunchy caramel with sea salt. A real indulgence and an extremely tasty experience. Created from single origin, fine flavour cocoa from the Dominican Republic.
A collaboration of British artisans. The salted caramel biscuits, created by Artisan Biscuits, dipped in Artisan du chocolat fine dark chocolate. The result is a flavour explosion of crumbly, toffee-sweet, slightly saline, chocolate rich biscuit.
A collaboration of British artisans. The salted caramel biscuits, created by Artisan Biscuits, dipped in Artisan du chocolat fine milk chocolate. The result is a flavour explosion of crumbly, toffee-sweet, slightly saline, chocolate rich biscuit.
Invented in 2012 by Artisan du Chocolat following the success of the original salted caramel for Gordon Ramsay's menu at Claridge's of London. A liquid caramel centre with a pinch of sea salt, encased in a milk chocolate shell and dusted with cocoa.
Invented in 2002 by Artisan du Chocolat for Gordon Ramsay's menu at Claridge's of London. Now a bestseller. A liquid caramel centre with a pinch of sea salt, encased in a dark chocolate shell and dusted with cocoa.
From Artisan du Chocolat of London. This gourmet milk chocolate bar, is created from fine flavour, single origin cocoa beans from Colombia, combined with dried caramel and unrefined Noirmoutier Island’s salt.
Valrhona superior quality enrobed hazelnuts and almonds in both 'dulcey blond' and milk chocolate. Once opened these tasty chocolate treats are very difficult to stop nibbling.
A gourmet chocolate box of assorted nibbles by Valrhona. Dark chocolate enrobed candied orange peel, milk, dark and dulcey chocolate enrobed hazelnuts & almonds.
Fine French chocolates from one of the best chocolate makers in the world. Smooth chocolate ganache centres in both milk and dark chocolate. Contains cappuccino, salted caramel, grand cru Tanariva and grand cru Guanaja.
A milk chocolate connoisseur's ideal gift. From one of the world's finest chocolate makers this sophisticated box contains 32 wrapped squares of Valrhona Grands Crus milk chocolates, Jivara and Tanariva.
From Original Beans
An exceptionally smooth and flavoursome milk chocolate with sea salt. Higher than average cocoa content of 42% provides a wonderfully rich chocolate experience with butter fudge flavours.
A box of 10 delicious treats ideal for Christmas time. High quality, Niederegger marzipan enrobed in fine dark chocolate with a Kirsch filling. Individually foil wrapped for extra freshness.
A box of 6, milk and dark chocolate spoons. Perfect for serving with coffee and for use in dessert decoration.
Much more than just a spread, this 78% praline spread is a real chocoholics treat. Made with a high proportion of almonds & hazelnuts, this superior quality spread offers a rich flavour, containing pure cocoa butter and with no other vegetable fat.
Menakao milk chocolate flavoured with Madagascan vanilla and a touch of sea salt, producing a rich and buttery chocolate reminiscent of indulgent fudge. Fruit and citrus aromas characteristic of Madagascan cocoa beans.
Rarely do you see a single origin, white chocolate bar. Created by Willies Cacao from fine flavour Trinitario cocoa from Venezuela. This Willies chocolate bar offers a clean, milky tasting experience without excessive sugars.
This contemporary chocolate hamper is filled with an addictive selection of gourmet milk and dark chocolates. Finished with our Chocoholics wrap and ribbon. Created for a deserving chocoholic.
A sophisticated chocolate hamper filled with a generous selection of our award winning "Superior Selection" range of chocolates.
A miniature pair of solid, milk chocolate stilettos presented within a vibrant pink, handbag shaped box bearing the Charbonnel et Walker name embossed in gold. The perfect gift for all chocoholic, shopaholics!
The original drinking chocolate from Charbonnel et Walker. A very popular choice and appealing to those preferring a sweeter, 51% dark chocolate without any bitterness. Packaged in a handy, reusable tin.
A pretty pink gift box of sixteen pink, Marc de Champagne truffles. A strawberry flavoured shell with a milk chocolate and Marc de Champagne truffle centre. A very British type of chocolate truffle from Charbonnel et Walker.
A popular chocolate pink truffle gift box. Strawberry flavoured chocolate with a milk chocolate, Marc de Champagne truffle centre. Nestled in a pretty pink round box. A very British type of chocolate truffle from Charbonnel et Walker.
Marc de Champagne truffles with maximum flavour! They ooze richness with a generous butter, Marc de Champagne, milk chocolate ganache centre. Presented in an attractive round gift box. A very British type of chocolate truffle from Charbonnel et Walker.
Marc de Champagne truffles. Milk chocolate, filled with a sensational rich chocolate ganache of butter and Marc de Champagne. A very British type of chocolate truffle from Charbonnel et Walker.
Superior quality drinking chocolate flakes, made from 72% dark chocolate, created from the purest of ingredients such as fine cocoa, cane sugar and Bourbon vanilla pod.
From Booja Booja
A cocoa dusted chocolate truffle with a rich and crunchy 56% cocoa dark chocolate ganache centre. Packed with hazelnuts and flavour. Award winning chocolate truffles from Booja Booja. Contains 9 chocolate truffles.
A cocoa dusted, dark chocolate truffle with a deliciously rich, chocolate ganache centre made with rum soaked sultanas. Award winning chocolate truffles frmo Booja Booja. This box contains 9 chocolate truffles.
A fine selection of award winning, assorted dark chocolate truffles from Booja Booja. Handmade in England. This gift box contains: Champagne, Ginger, Espresso, Rum sozzled sultana and banoffee.
A beautifully presented chocolate gift box containing 16, superior quality milk, dark and white assorted chocolates of 8 types.
Hot chocolate flakes of 63% cocoa, dark chocolate, with the addition of ground hazelnuts and almonds making this a truly flavoursome hot chocolate by Amedei.
A fine milk chocolate and hazelnut (gianduja) spread for the ultimate, indulgent treat. Use for spreading, cake and ice cream toppings or decoration.
A decadently rich, dark chocolate spread combined with high quality hazelnuts. Use for spreading, cake and ice cream toppings or decoration. Decadently rich and of Amedei's consistent superior quality.
A box of unique, superior quality mushrooms made with soft caramel with croquant and enrobed in fine dark and white chocolate. A unique chocolate gift of superior quality.
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© 2017 Chocolate Trading Company Ltd.
Registered in England 3872536.
The Old School, Byron Street, Macclesfield, Cheshire, SK11 7QA England
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