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ALL OUR CHOCOLATE BARS

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New

Chocolarder, Creme Brulee 40% Blonde Chocolate Bar

From Chocolarder

A recreation of the iconic dessert. Creamy custard like 'blonde' chocolate is blended with burnt sugar shards and a touch of blood orange, with spiced cranberry to cut through the creaminess. Created from Ghanian cocoa beans.

£6.60In stock
Cocoa content
40%
Cocoa Origin
Ghana
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Caramel
Malt
Sweet
New

Zotter, Labooko Raspberry & Coconut, white chocolate bar

From Zotter

A vegan, white coconut couverture combined with raspberries. Its stunning colour and mouth watering flavour is derived entirely from berries and coconut flakes. Enhanced with a dash of lemon and pure cocoa butter.

£4.95In stock
Cocoa content
35%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
New

Zotter, Hand Scooped, Praline & Cookies, 50% Milk Chocolate bar

From Zotter

A high cocoa, 50% milk chocolate shell, filled with a tender-melting praline created from a combination of two types of almonds, plain and caramelised, plus some hazelnuts. Topped with a layer of crunchy almond cookies.

£4.95In stock
Cocoa content
50%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
New

Zotter, Hand Scooped, Praline Layers, 70% Dark Chocolate bar

From Zotter

A 70% dark chocolate bar filled with three different types of praline: one layer of walnut praline topped by a green pumpkin seed praline and crowned by a tender-melting hazelnut praline. This nutty classic is completely vegan.

£4.95In stock
Cocoa content
70%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
New

Cluizel, Fleur De Sel, 72% dark chocolate bar

From Cluizel

Created using Kayambe dark chocolate with flavours of red berries and gingerbread, combined with notes of liquorice, pink pepper and slightly bitter cocoa. It finishes with candied fruit and citrus flavours. With added salt crystals.

£6.45 excl VATIn stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Cluizel, Amandes Caramélisées, 72% dark chocolate bar

From Cluizel

Extra fine, 72% dark chocolate covered with crunchy caramelised almonds pieces. A wonderfully balanced flavour profile and moreish texture.

£7.45In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Bitter
Caramel
Nut
Sweet
New

Bonnat, El Castillero, 75% dark chocolate bar

From Bonnat

An award winning dark chocolate bar with a unique and diverse flavour profile of honey, yellow fruit, molasses, liquorice, and dates. Craeted from bean to bar by Bonnat using exceptional cocoa from Nicaragua.

£12.95In stock
Cocoa content
75%
Cocoa Origin
Nicaragua
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Bonnat, Madre De Dios, 75% dark chocolate bar

From Bonnat

This single origin dark chocolate from Bonnat is created with fine flavour cocoa grown on their own plantations in Madre De Dios, Peru. A particularly full bodied flavour profile of fruits but with little acidity.

£11.75In stock
Cocoa content
75%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Bonnat, Selva Maya, 75% dark chocolate bar

From Bonnat

An award winning dark chocolate bar with a well balanced flavour profile with fruity notes. Created from bean to bar by Bonnat using re-discovered, ancient cocoa from Mayan territory in Mexico.

£11.75In stock
Cocoa content
75%
Cocoa Origin
Brazil
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Bonnat, Maragnan, 75% dark chocolate bar

From Bonnat

This exceptional, single origin dark chocolate is created from legendary Maragnan cocoa once thought to be extinct in Brazil. Now re-discovered and cultivated, this cocoa provides both a powerful chocolate with floral and fruity notes.

£11.25In stock
Cocoa content
75%
Cocoa Origin
Brazil
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Willie's Madagascan 55% Sambirano Superior chocolate bar

From Willies chocolate

With a touch extra sugar, the Sambirano cocoa bean comes alive, creating the fruitiest dark chocolate. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar.

£2.99In stock
Cocoa content
55%
Cocoa Origin
Madagascar
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Chocolarder, Jolomijix 75% Dark Chocolate Bar

From Chocolarder

A smooth, creamy dark chocolate, with notes of toasted bread and brazil nut coming through as it melts in the mouth. Created solely with cocoa from Sierra de Las Minas in Guatemala by farmers who are part of the Q’eqchi’ Maya tribe.

£6.95In stock
Cocoa content
75%
Cocoa Origin
Guatemala
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Chocolarder, White Chocolate Bar

From Chocolarder

Chocolarder describe this white chocolate bar as a rather rare and grown up version of a typical white chocolate. Tasting notes of Strawberry, Caramel and Pistachio. We certainly agree.

£6.10In stock
Cocoa content
40%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Caramel
Nut
Sweet
New

Chocolarder, Wild Gorse Flower, 50% Milk Chocolate Bar

From Chocolarder

A high cocoa milk chocolate bar combined with the local, wild Gorse flower, hand picked by Chocolarder, steeped in cocoa butter to impart their unique flavour. Notes of warming toasted coconut, hints of fudge and roast nut, ending in light red fruit.

£6.10In stock
Cocoa content
50%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Fruit
Nut
Sweet
New

Chocolarder, Cornish Honeycomb 50% Milk Chocolate Bar

From Chocolarder

A high cocoa, milk chocolate combined with crunchy honeycomb, made using local, fresh tree honey from Cornwall. Bursting with deep honey and toffee sweetness with a background of toasted hazelnut.

£6.10In stock
Cocoa content
50%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet
New

Chocolarder, Kuapa Kokoo 65% Milk Chocolate Bar

From Chocolarder

A seriously high cocoa milk chocolate bar from Chocolarder using cocoa beans from Kuapa Kokoo in Ghana. This single origin chocolate offers a mellow flavour of toffee and sweet honey. Tasting notes of brownie and cinder toffee with a vanilla finish.

£6.10Out of stock
Cocoa content
65%
Cocoa Origin
Ghana
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet
New

Chocolarder, Maleku 70% Dark Chocolate Bar

From Chocolarder

Tasting notes of rich cocoa flavours with hints of coffee, fig and caramelised banana. This single origin dark chocolate bar is created from bean to bar by Chocolarder using Costa Rican cocoa beans.

£6.10In stock
Cocoa content
70%
Cocoa Origin
Costa Rica
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Chocolarder, Asháninka 72% Dark Chocolate Bar

From Chocolarder

Single origin dark chocolate created with Peruvian rainforest cacao cultivated by the indigenous Asháninka people, an exquisitely fruity cacao offering notes of green and red fruits with a burnt sugar caramel finish.

£6.10In stock
Cocoa content
72%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Chocolarder, Virunga 75% Dark Chocolate Bar

From Chocolarder

Created solely from cocoa grown within the Virunga National Park in Africa and by a female led co-operative. Notes of deep chocolate and light brightness of dried red fruits with a peaty whisky end note.

£6.10In stock
Cocoa content
75%
Cocoa Origin
Africa
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Chocolarder, 100% Pure Dark Chocolate Bar

From Chocolarder

Single origin, intensely bitter dark chocolate, created solely from Peruvian cacao. Tasting notes of roasted brazil nuts with accents of grapefruit and plantain. Containing only 100% cocoa without sugar, emulsifier or flavourings.

£6.10In stock
Cocoa content
100%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Bitter
Fruit
Nut
Roast
New

Zotter, Hand Scooped, Peanut Caramel 70% Dark Chocolate bar

From Zotter

Caramelised whole peanut praline with a little added white chocolate, layered above a caramel ganache created from caramel couverture and caramelised almonds turned into a praline. Enrobed in 70% dark chocolate.

£4.95In stock
Cocoa content
70%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
New

Zotter, Hand Scooped, 70% Dark Chocolate Mousse bar

From Zotter

A very soft mousse filling with an 80% cocoa content, it melts immediately while bursting with chocolate aromas. Enrobed with a fruity 70% dark chocolate. A particularly well balanced and flavour filled chocolate experience of superior quality.

£4.95In stock
Cocoa content
70%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
New

Zotter, Hand Scooped, Milk Chocolate Mousse bar

From Zotter

A wonderfully soft filling of tender-melting mousse, this sweet milk chocolate with a 40% cocoa content is buttery-fine and delicious. It’s hugged by a dark/milk chocolate boasting 60% cocoa content.

£4.95In stock
Cocoa content
60%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
New

Zotter, Hand Scooped, Salted Caramel 70% Dark chocolate bar

From Zotter

A caramel layer elevated with a pinch of salt and then a layer of almond praline, enhanced with a bit of dark chocolate and some salt crystals, coated in a wafer-thin layer of milk chocolate and enrobed in a 70% dark chocolate.

£4.95In stock
Cocoa content
70%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
New

Zotter, Hand Scooped, Vegan White Crisp chocolate bar

From Zotter

A wonderfully crunchy filling made with almond brittle and fine corn flakes in a white chocolate ganache created with a vegan rice couverture, almond paste and almond oil, all covered in a delicious, vegan white rice couverture.

£4.95In stock
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
New

Zotter, Labooko, 50% Oat based milk chocolate bar

From Zotter

A vegan, oat-based milk chocolate alternative with a very chocolatey flavour thanks to its 50% high cocoa content. The oat is subtle and provides sweetness including a hint of cinnamon and vanilla. Notes of Cream, banana, caramel and spicy biscuits.

£4.95In stock
Cocoa content
50%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet
New

Zotter, Labooko Tanzania, 50% milk chocolate bar

From Zotter

A high cocoa milk chocolate with a caramelly, creamy flavour profile. Featuring organic Tyrolean mountain milk, genuine vanilla, pure cocoa butter and a mild raw cane sugar sweetness. Notes of milky caramel, almond praline, raisins and shortbread.

£4.95In stock
Cocoa content
50%
Cocoa Origin
Tanzania
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet
New

Zotter, Labooko Opus 5, 2024, 72% dark chocolate bar

From Zotter

Experience a top cuvée created with rare cacao varieties from five different countries using African cocoa: Tanzania, Ghana, Togo, Guatemala and the Dominican Republic. Each roasted individually and then combined to produce the ultimate cacao blend.

£4.95In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Pride, Love is Love Milk Chocolate Bar

From Novelty Cocoa Co.

A high quality milk chocolate bar with a Pride 'love is love' design. Ideal as a token gift to acknowledge this annual event, Pride events within your neighbourhood, allyship within your business or awareness in the workplace.

From£1.45Out of stock
View options
Cocoa content
31%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend

Pride Flag Milk Chocolate Bar

From Novelty Cocoa Co.

A high quality milk chocolate bar with the progress Pride flag design. Ideal as a token gift to acknowledge this annual event, Pride events within your neighbourhood, allyship within your business or awareness in the workplace.

From£1.45Out of stock
View options
Cocoa content
31%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend

Zotter, Labooko Haiti, 72% dark chocolate bar

From Zotter

Created bean-to-bar and gently roasted using the fine mist roasting method (FMR). Tasting notes: notes of red grapes, plums, sweet cherries and spices. Fair trade and organic.

£4.95In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Opus 5, 2023, 72% dark chocolate bar

From Zotter

Experience a top cuvée created with rare cacao varieties from five different countries using African cocoa: Tanzania, Ghana, Togo, Guatemala and the Dominican Republic. Each roasted individually and then combined to produce the ultimate cacao blend.

£4.45In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Bonnat, Dos Cielos, 65% milk chocolate bar

From Bonnat

A high cocoa milk chocolate bar at 65% cocoa content, created with cocoa beans from Columbia. Flavours of caramel.

£9.75In stock
Cocoa content
65%
Cocoa Origin
Colombia
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Bonnat, Geant Des Brumes, 75% dark chocolate bar

From Bonnat

A 75% dark chocolate created from single origin cocoa from Uganda. This chocolate contains a very floral flavour profile with notes of fresh melon.

£11.95In stock
Cocoa content
75%
Cocoa Origin
Africa
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Bonnat, Les Sirenes, 75% dark chocolate bar

From Bonnat

This 75% dark chocolate bar is created from fine flavour cocoa from the Philippines.

£11.95In stock
Cocoa content
75%
Cocoa Origin
Philippines
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
New

Cluizel, La Laguna, Single Estate, 47% Milk chocolate with Figs and Hazelnuts

From Cluizel

High cocoa milk chocolate solely created with fine flavour cocoa beans from the La Laguna estate, with its flavour notes of cappuccino and caramel, combined with pieces of candied figs and caramelised hazelnuts.

£7.45In stock
Cocoa content
47%
Cocoa Origin
Guatemala
Cocoa Estate
La Laguna
Cocoa Variety
Blend
Caramel
Fruit
Nut
Sweet

Zotter, Labooko white chocolate with almonds chocolate bar

From Zotter

A white chocolate without the typical intense sweetness, given the sugar is partially substituted by finely ground almonds and sweetener. Flavoured with vanilla this is a wonderfully flavoursome white chocolate with increased depth.

£4.95In stock
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend

Zotter, Labooko Caramel, white chocolate bar

From Zotter

A creamy and wonderfully caramelised white chocolate, tasting more in-between a white and milk chocolate. Tasting notes of: caramel and butter speculoos with a hint of cinnamon. Created from organic and partly fairly traded ingredients.

£4.95In stock
Cocoa content
35%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Roast
Sweet

Zotter, Labooko Maya Cacao, 100% dark chocolate bar

From Zotter

A piece of Maya culture. An intensely bitter and pure 100% cocoa dark chocolate with zero sugar. Created from fairly traded and organic cocoa. A flavour profile of spicy, nutty dark roast aroma with notes of black tea.

£4.95In stock
Cocoa content
100%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Willie's, Matcha, Green tea white chocolate bar

From Willies chocolate

Using the creamy El Blanco white chocolate created from fine flavour Trinitario cocoa from Venezuela. This unique bar is flavoured, and coloured, with Kotobuki green tea. A ceremonial grade matcha.

£3.85In stock
Cocoa content
38%
Cocoa Origin
Venezuela
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Caramel
Malt
Sweet

Willie's, Clementina's Almonds, 44% milk chocolate bar

From Willies chocolate

A fine milk chocolate created from fine flavour Trinitario cocoa beans from a single estate in Rio Caribe, Venezuela. Combined with zesty clementine and lightly roasted almonds.

£2.99In stock
Cocoa content
44%
Cocoa Origin
Venezuela
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Caramel
Malt
Nut
Sweet
New

Willie's, Sea Kissed Almond, 44% milk chocolate bar

From Willies chocolate

A fine milk chocolate created from fine flavour Trinitario cocoa beans from a single estate in Rio Caribe, Venezuela. Combined with lightly roasted almonds and Cornish sea salt.

£2.99In stock
Cocoa content
44%
Cocoa Origin
Venezuela
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Caramel
Malt
Nut
Sweet

Marou, Pho Spice, 65% dark chocolate bar

From Marou

Exquisite, single origin dark chocolate combined with cardamom, star anise, coriander, cinnamon, and cloves. A flavour packed and well balanced flavour profile created from bean to bar in Vietnam.

£7.95Out of stock
Cocoa content
65%
Cocoa Origin
Vietnam
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Valrhona Jivara Caramelised Pecan 40% Milk Chocolate Bar

From Valrhona

The Valrhona Jivara is created using Nacional cocoa, a Forastero-type cocoa from Ecuador, and is a smooth and mild mannered milk chocolate with added malt. Combined with crunchy caramelised Pecan slivers this delicious bar is hard to put down!

£6.95Out of stock
Cocoa content
40%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet

Valrhona Dulcey Roasted Coffee 35% Chocolate Bar

From Valrhona

Not milk, dark or white but 'Blond'. The new Dulcey is a 35% cocoa content chocolate with sweet, biscuit, fudge and malted flavours, unlike any other chocolate. Combined with roasted coffee bean pieces this is like a chocolate cappuccino.

£6.95In stock
Cocoa content
35%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet

Valrhona Guanaja Cocoa Nibs 70% Dark Chocolate Bar

From Valrhona

Valrhona Guanaja is a powerful flavoured, single origin chocolate with reduced acidic taste. A noticeably lingering chocolate with intensity and depth. Toasted Cocoa nibs are combined and offer a increased cocoa hit with the added crunch.

£6.95In stock
Cocoa content
70%
Cocoa Origin
Carribbean
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Marou, 48% milk chocolate bar

From Marou

A high cocoa milk chocolate with reduced sugars. Created from fine flavour, single origin cocoa from Vietnam and offering smooth and indulgent notes of honey and caramel. Not your typical sweet milk chocolate.

£6.75Out of stock
Cocoa content
48%
Cocoa Origin
Vietnam
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Caramel
Malt
Sweet

Marou, Lam Dong, Arabica Coffee, 64% dark chocolate bar

From Marou

A full flavoured chocolate from Marou with delicate hints of spices, from small farms of Lam Dong province at the foot of the Central Highlands of the Annamitic range in Vietnam. Flavoured with fine Arabica coffee from the Vietnam mountains above Dalat.

£7.95In stock
Cocoa content
64%
Cocoa Origin
Vietnam
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Marou, Ba Ria, Ginger & Lime, 69% dark chocolate bar

From Marou

A powerfully aromatic and fruity dark chocolate from Marou made with fine flavour, Trinitario cocoa beans from the hills of Ba Ria province in Vietnam. Flavoured with local ginger and lime to create a marriage made in heaven. Well, Vietnam.

£7.95Out of stock
Cocoa content
69%
Cocoa Origin
Vietnam
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Marou, Mekong, Kumquat, 68% dark chocolate bar

From Marou

A harmonious pairing of fine, single origin dark chocolate combined with the locally grown, citrus fruit Kumquat. The fruit adds a bright sweetness to the warm spicy notes of the Tien Giang, dark chocolate the Mekong Delta of Vietnam.

£7.95In stock
Cocoa content
68%
Cocoa Origin
Vietnam
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Togo, 68% dark chocolate bar

From Zotter

A wonderfully full flavoured dark chocolate created with the first organic, fair-trade cocoa in Togo, Africa. Sweet notes of liquorice and almonds, marzipan, sugared cherries (cherry jam), hint of peach, subtly peppery, finish of fruit and almonds.

£4.95In stock
Cocoa content
68%
Cocoa Origin
Africa
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Chocolat Madagascar, white chocolate bar

From Chocolat Madagascar

A superior quality white chocolate created using single origin, fine flavour cocoa from Madagascar and of course, flavoured with the finest Bourbon vanilla from Madagascar.

£7.25Out of stock
Cocoa content
37%
Cocoa Origin
Madagascar
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet

Chocolat Madagascar, 40% vegan milk chocolate bar

From Chocolat Madagascar

Created using fine flavour, single origin cocoa from Madagascar and using cashew nut as a dairy alternative, making this milk chocolate vegan friendly.

£8.35In stock
Cocoa content
40%
Cocoa Origin
Madagascar
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet

Valrhona Komuntu, 80% dark chocolate bar

From Valrhona

A higher cocoa dark chocolate with a strong, bittersweet and woody aroma with underlying notes of roasted cocoa nibs. Created from a blend of cocoas and described by Valrhona as 'the ultimate in responsibly made chocolates'.

£5.95In stock
Cocoa content
80%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Coffee, milk chocolate bar

From Zotter

A marvellously fragrant coffee bar created by roasting Arabica coffee beans from Colombia, Mexico and Peru at Zotter's own in-house roastery. A creamy, coffee and toffee flavoured milk chocolate.

£4.95In stock
Cocoa content
31%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Roast
Sweet

Bonnat, Morenita, 65% milk chocolate bar

From Bonnat

A high cocoa milk chocolate with 65% cocoa content. One of the rarer percentages of milk chocolate suited to those preferring much less sugar. A very smooth and creamy mouthfeel with a floral finish.

£7.95In stock
Cocoa content
65%
Cocoa Origin
Mexico
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Caramel
Malt
Roast

Bonnat, Los Colorados, 75% dark chocolate bar

From Bonnat

This fruity, floral, Grand Cru is full of sweetness. Surprisingly so for a 75% cocoa content. It is created from a rare forest cocoa harvested by the Tsachilas Indians, an indigenous people of the Ecuadorian province of Santo Domingo.

£8.95In stock
Cocoa content
75%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Bonnat, Cacao Cusco, 75% dark chocolate bar

From Bonnat

Made with the oldest cocoas harvested in the Amazonian region of Peru, close to the valley of the Incas, the cocoa trees produce rich cocoa beans with a delicate aroma and subtle notes of cane sugar which end on a strong taste of cocoa.

£8.95In stock
Cocoa content
75%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Sao Tome, 75% dark chocolate bar

From Zotter

A single origin chocolate from the small African island of Sao Tome. A surprisingly mild dark chocolate for a 75% cocoa content, with a fruity-tropical aroma and an excellent melt. Notes of red cherries. Slightly astringent finish.

£4.95In stock
Cocoa content
75%
Cocoa Origin
Sao Tome
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Fine White Chocolate bar

From Zotter

A rare, reduced sugar, white chocolate bar using a generous 40% cocoa butter, 35% milk and just 25% raw cane sugar. A flavour profile of mildly sweet vanilla milk, hint of citrus fruit, sweet whipped cream and Bourbon vanilla.

£4.95In stock
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Caramel
Malt
Sweet

Zotter, Labooko Panama, 72% dark chocolate bar

From Zotter

This single origin dark chocolate bar is created from organic cocoa cultivated in the rainforest of Panama. Containing subtle notes of mint, nougat, intense chocolate aroma, cherry, marzipan and with a finish of almonds.

£4.95In stock
Cocoa content
72%
Cocoa Origin
Panama
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Willie's, Raisin & Hazelnut, 100% dark chocolate bar

From Willies chocolate

Suited to lovers of high cocoa chocolate with zero or minimal sugar. An intensely bitter 100% cocoa dark chocolate with no added sugar. Subtly flavoured with raisin and hazelnut with minimal sweetness. A healthier alternative.

£3.85In stock
Cocoa content
100%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Willie's, Orange & Almond, 100% dark chocolate bar

From Willies chocolate

Suited to lovers of high cocoa chocolate with zero or minimal sugar. An intensely bitter 100% cocoa dark chocolate with no added sugar. Subtly flavoured with orange and almond with minimal sweetness as a healthier alternative.

£3.85In stock
Cocoa content
100%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Willie's, Pistachio & Date, 100% dark chocolate bar

From Willies chocolate

An intensely bitter 100% cocoa dark chocolate with no added sugar. Subtly flavoured with pistachio and date with minimal sweetness as a healthier alternative. Suited to lovers of high cocoa chocolate with zero or minimal sugar.

£3.85In stock
Cocoa content
100%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Cluizel, Kayambe, Grand Lait, 45% milk chocolate bar

From Cluizel

A full flavoured milk chocolate by Cluizel, containing all the richer caramel notes one comes to expect from a higher cocoa milk chocolate with reduced sugar. Created from fine flavour cocoa from central America, Africa and Java.

£5.95In stock
Cocoa content
45%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet

Cluizel, Kayambe, Noir de Cacao, 72% dark chocolate bar

From Cluizel

An award winning bar from Cluizel with a deep chocolatey flavour profile with notes of red berries and liquorice. Created from fine flavour cocoa from central America, Africa and Java.

£5.95In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Valrhona Bahibe, 46% milk chocolate bar

From Valrhona

Valrhona have created this single origin, high cocoa milk chocolate bar from fine flavour cocoa from the Dominion Republic. A balance between the sweetness of milk and intensity of cocoa with notes of nuts, a little fruity acidity and smooth melt.

£7.25In stock
Cocoa content
46%
Cocoa Origin
Dominican Republic
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet

Chocolat Madagascar, Ottange, 100% dark chocolate bar

From Chocolat Madagascar

Created from fine flavour cocoa grown exclusively on the Ottange farm on the Mava estate in the Sambirano valley, on the island of Madagascar. Intensely bitter for those that appreciate 100% cocoa content chocolate. Notes of citrus, plum, honey, nuts.

£11.25In stock
Cocoa content
100%
Cocoa Origin
Madagascar
Cocoa Estate
Mava Estate
Cocoa Variety
Trinitario, Criollo
Acidity
Bitter
Fruit
Roast

Chocolat Madagascar, Ambohimena, 100% dark chocolate bar

From Chocolat Madagascar

Intensely bitter for the purists that appreciate 100% cocoa content chocolate. Created from fine flavour cocoa grown exclusively on the Ambohimena farm on the Mava estate in the Sambirano valley, on the island of Madagascar. Notes of plum, nuts, caramel.

£11.45In stock
Cocoa content
100%
Cocoa Origin
Madagascar
Cocoa Estate
Mava Estate
Cocoa Variety
Trinitario, Criollo
Acidity
Bitter
Fruit
Roast

Chocolat Madagascar, Ottange, 75% dark chocolate bar

From Chocolat Madagascar

Created from fine flavour cocoa grown exclusively on the Ottange farm in the Mava estate in Sambirano, on the island of Madagascar. A flavour packed dark chocolate with notes of citrus, purple fruits, honey, roasted nuts and leather. Outstanding.

£11.25In stock
Cocoa content
75%
Cocoa Origin
Madagascar
Cocoa Estate
Mava Estate
Cocoa Variety
Trinitario, Criollo
Acidity
Bitter
Fruit
Roast

Andoa Lait, 39% milk chocolate bar

From Valrhona

This organic and Fairtrade, milk chocolate bar from Valrhona provides an intensely, creamy milk chocolate with caramel and malt notes and typical of Valrhona high quality.

£7.25In stock
Cocoa content
39%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet

Valrhona Caraibe, 66% dark chocolate bar

From Valrhona

The Caraibe chocolate is a mellow, mild mannered dark chocolate bar from Valrhona with not too much bitterness and a smooth melt and lingering finish. Incredibly smooth. Made exclusively from the Trinitario bean from the Caribbean islands.

£5.25In stock
Cocoa content
66%
Cocoa Origin
Carribbean
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Cluizel, Vila Gracinda, 73% dark chocolate bar

From Cluizel

An award winning, single estate/origin bar with a wide ranging flavour profile; roasted, spiced and woody cocoa, grassy notes, tropical and candied fruits. Created from cocoa grown on the island of Sao Tome, known for its superior quality.

£5.95In stock
Cocoa content
73%
Cocoa Origin
Sao Tome
Cocoa Estate
Vila Gracinda
Cocoa Variety
Forastero
Acidity
Bitter
Fruit
Roast

Cluizel, Arcango Grand Noir 85%, dark chocolate bar

From Cluizel

An award winning bar from Cluizel. Created from single origin cocoa this intense, dark chocolate bar from Cluizel offers a bittersweet dark chocolate with notes of wood, spice and tangy fruits.

£5.95In stock
Cocoa content
85%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Trinitario, Forastero
Acidity
Bitter
Fruit
Roast

Cluizel, Los Ancones, 73% dark chocolate bar

From Cluizel

An award winning bar by Cluizel. Los Ancones is a 73% dark chocolate bar that holds a deliciously complex assortment of fresh fruit flavours including apricot, raisins, and even green olive.

£5.95In stock
Cocoa content
73%
Cocoa Origin
Carribbean
Cocoa Estate
Los Ancones
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast
New

Cluizel, Praline Intense, 72% dark chocolate bar

From Cluizel

A 72% dark chocolate combined with crispy almond and hazelnut praline. A combination of fine dark chocolate and ground caramelised nuts. This award winning bar offers a rich and long lasting flavour profile to savour.

£7.95In stock
Cocoa content
72%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Bitter
Caramel
Nut
Roast
New

Cluizel, Praline Croustillant, 45% milk chocolate bar

From Cluizel

A higher cocoa milk chocolate combined with crunchy, caramelised almond and hazelnuts giving this fine chocolate bar a rich and long lasting depth of flavour.

£7.45In stock
Cocoa content
45%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet

Valrhona Manjari, 64% dark chocolate bar

From Valrhona

The Valrhona Manjari is a particularly fruity dark chocolate bar from Valrhona with exceptional flavour and very popular. Suited to most tastes due to the lower cocoa content and surprising sweetness for a dark chocolate.

£7.45In stock
Cocoa content
64%
Cocoa Origin
Madagascar
Cocoa Estate
Blend
Cocoa Variety
Trinitario, Criollo
Acidity
Bitter
Fruit
Roast

Cluizel, Kayambe, Grand Ivoire, white chocolate bar

From Cluizel

Superior quality white chocolate from Michel Cluizel of France. Made with fine flavour cocoa butter from central America, Africa and Java. Tasting notes of buttery cake, vanilla custard, milk and caramel.

£5.95In stock
Cocoa content
36%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Caramel
Malt
Nut
Sweet
Updated

Cluizel, Café, Grand Cru, 70% dark chocolate bar

From Cluizel

A powerful and full bodied combination of Grand Cru (single origin) coffee from Brazil and fine, 72% dark chocolate. A brittle snap evolves into a melt in the mouth tasting experience.

£6.45In stock
Cocoa content
70%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

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