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ALCOHOL FREE CHOCOLATES
Valrhona Jivara Caramelised Pecan 40% Milk Chocolate Bar
From Valrhona
The Valrhona Jivara is created using Nacional cocoa, a Forastero-type cocoa from Ecuador, and is a smooth and mild mannered milk chocolate with added malt. Combined with crunchy caramelised Pecan slivers this delicious bar is hard to put down!
Valrhona Dulcey Roasted Coffee 35% Chocolate Bar
From Valrhona
Not milk, dark or white but 'Blond'. The new Dulcey is a 35% cocoa content chocolate with sweet, biscuit, fudge and malted flavours, unlike any other chocolate. Combined with roasted coffee bean pieces this is like a chocolate cappuccino.
Valrhona, Les Collectionneurs, Enrobed nuts and Fruit 450g
From Valrhona
Superior quality roasted Almonds, Hazelnuts, and succulent candied orange, enrobed with Valrhona quality milk, dark and 'Dulcey' chocolate. Packed full of flavour and totally irresistible once opened.
Valrhona, Discovery, Assorted Chocolates Gift Box
From Valrhona
A wide selection of superior quality chocolates in one box from the revered French chocolate maker, Valrhona. An assortment of filled chocolates, tasting squares and enrobed almonds and hazelnuts.
Valrhona, Les Initiés, Enrobed Almond & Hazelnuts 300g
From Valrhona
Superior quality Almonds and Hazelnuts, roasted and enrobed with Valrhona quality milk, dark and 'Dulcey' chocolate. Packed full of flavour and totally irresistible.
Valrhona Dulcey, 35% Blond chocolate bar
From Valrhona
A world first for Valrhona. Valrhona claim to have created a new type of chocolate. Not milk, dark or white but 'Blond'. The new Dulcey bar is a 35% cocoa content chocolate with very sweet, biscuit, fudge and malted flavours, unlike any other chocolate.
Valrhona Les Intense, dark chocolate enrobed nuts 230g
From Valrhona
A box of high quality Marconas almonds and Italian hazelnuts by Valrhona of France. Covered in extra fine, Grand Cru dark chocolate.
Valrhona Dulcey, 32% blond chocolate chips
From Valrhona
The new Valrhona Dulcey chocolate couverture is a 32% cocoa content chocolate with particularly sweet, biscuit, fudge and malted flavours, unlike any other chocolate. Also the oatmeal colour is quite unique. Named as a new 'Blonde' chocolate by Valrhona.
