Free delivery on all orders over £200
ALCOHOL FREE CHOCOLATES
Callebaut white chocolate pencils (200mm)
From Callebaut
White chocolate pencils for decorating cakes. Use around the sides of celebration and wedding cakes or as chocolate decorations for topping cakes and desserts. Similar to chocolate cigarellos but more decorative and easier to cut to size.
Callebaut dark chocolate pencils (200mm)
From Callebaut
Dark chocolate pencils for decorating cakes. Use around the sides of celebration cakes or as chocolate decorations for topping cakes and desserts. Similar to chocolate cigarellos but more decorative and easier to cut to size.
Callebaut dark chocolate chips (callets) 80%
From Callebaut
Belgian high quality, 80% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Powerful taste.
Happy birthday, chocolate transfer sheets x2
From Make, Bake & Decorate
Two, chocolate transfer sheets with a Happy Birthday design in yellow and pink. Chocolate transfers are used to decorate chocolates and for all types of chocolate cake decoration.
Bonnat, 100% dark chocolate bar
From Bonnat
An extremely bitter dark chocolate bar for those cocoa purists preferring a pure, bitter hit of cocoa without any sugar. Created by Bonnat from high quality cocoa and offering all the goodness that cocoa contains without any other ingredients.
Callebaut white chocolate shavings 2.5kg
From Callebaut
High quality, white chocolate shavings from Callebaut of Belgium. For use as chocolate decoration and making gourmet, hot drinking chocolate. These white chocolate shavings are irregular in size and shape. Bulk 2.5kg box at wholesale supplier prices.
Callebaut dark chocolate shavings 2.5kg
From Callebaut
High quality, dark chocolate shavings from Callebaut of Belgium. For use as chocolate decoration and making gourmet, hot drinking chocolate. These dark chocolate shavings are irregular in size and shape. Bulk 2.5kg box at wholesale supplier prices.
Callebaut milk chocolate shavings 2.5kg
From Callebaut
High quality, milk chocolate shavings from Callebaut of Belgium. For use as chocolate decoration and making gourmet, hot drinking chocolate. These dark chocolate shavings are irregular in size and shape. Bulk 2.5kg box at wholesale supplier prices.
Bonnat, Java, 65% milk chocolate bar
From Bonnat
A rare, high cocoa, dark/milk chocolate bar with 65% cocoa content so certainly not the usual sweet and creamy recipe many are used to. A reduced sugar, milk chocolate with a punch created with cocoa from the Indonesian island of Java.
Callebaut white chocolate vermicelli
From Callebaut
White chocolate vermicelli (chocolate strands) with a gloss finish for wide use in cake, dessert and chocolate decoration . Made from high quality Belgian chocolate. Economically packed for supply at wholesale prices.
Callebaut milk chocolate vermicelli
From Callebaut
Milk chocolate vermicelli (chocolate strands) with a gloss finish for wide use in cake, dessert and chocolate decoration . Made from high quality Belgian chocolate. Economically packed for supply at wholesale prices.
Grenada Chocolate Company, 100% cocoa bar
From Grenada Chocolate Co.
A intensely bitter, 100% cocoa dark chocolate bar for those who prefer their chocolate pure and strong. Containing only 100%, organic cocoa beans without sugar or any other ingredients. Even the bar wrapper is 50% recycled using vegetable based inks.
Willie's Venezuelan Black Carenero Superior 100% cocoa
From Willies chocolate
A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Made exclusively from Criollo cocoa from Venezuela. Flavour notes of nut and spice with a full bodied, strong chocolaty taste.
Willie's Madagascan Black Sambirano Superior 100% cocoa
From Willies chocolate
A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar.
Dark chocolate flowers
From Make, Bake & Decorate
Dark chocolate flowers in the form of lillies for decorating cupcakes, celebration cakes and desserts. Made from high quality Belgian, dark chocolate. These chocolate lillies measure 28mm across by 14mm deep.
Striped mini chocolate cigarellos
From Make, Bake & Decorate
Striped, white and milk, mini chocolate cigarellos (cigarillos) for decorating cupcakes, celebration cakes and desserts. These mini chocolate cigarellos measure 35mm long by 8mm wide approximately.
Cacharel, chocolate transfer sheets x2
From Make, Bake & Decorate
Two, chocolate transfer sheets in a scrolling leaf design in pale pink with pale blue heart shaped fruits. Chocolate transfers are used to decorate chocolates and all types of chocolate cake decoration.
White chocolate roses
From Make, Bake & Decorate
Chocolate roses for decorating wedding and celebration cakes. These white chocolate roses are handmade to a superior finish to decorate the most exquisite of cakes. Save yourself considerable time creating the perfect chocolate rose. Available in bulk.
Caramel chocolate curls
From Make, Bake & Decorate
An economical bag of high quality, caramel flavoured chocolate curls for decorating cakes, cupcakes, desserts and ice cream.
Duo chocolate cigarellos
From Make, Bake & Decorate
Duo, white and milk chocolate cigarellos (cigarillos) for the decoration of celebration cakes, desserts and ice cream. Chocolate cigarellos are very popular for wedding cake decoration.
Stars, chocolate transfer sheets x2
From Make, Bake & Decorate
Two, chocolate transfer sheets with a stylish gold star design. Created for use in chocolate making and chocolate cake decoration.
Glitter, chocolate transfer sheets x2
From Make, Bake & Decorate
Two, chocolate transfer sheets with a glitter pattern in gold. Chocolate transfers are used to decorate chocolates and for all types of chocolate cake decoration.
Grenada Chocolate Company, 82% dark chocolate bar
From Grenada Chocolate Co.
A high cocoa, dark chocolate bar for those prefering a reduced sugar, bitter chocolate. Robust cocoa flavours dominate with fruit notes to balance. Creamy texture and long finish.
Pralus Le 100%, dark chocolate bar
From Pralus
The ultimate in cocoa content and for the strict, extreme bitter chocolate lovers. Pralus use only organic, fine flavour, Criollo cocoa from Madagascar to create this bar. Containing no sugar so also suitable for diabetics.
Pralus Fortissima, 80% dark chocolate bar
From Pralus
A robust and bitter, single origin chocolate from Pralus with a slight acidity to the edge to balance. Whilst a step over the edge for most tastes, this is a high cocoa chocolate lovers dream.
White chocolate curls
From Make, Bake & Decorate
High quality, white chocolate curls. Chocolate curls are used for the decoration of cakes, cupcakes, desserts and ice cream. Economically packed for further cost savings.
Dark chocolate cigarellos
From Make, Bake & Decorate
High quality, Belgian dark chocolate cigarellos (cigarillos) for the decoration of cakes, desserts and ice cream. Chocolate cigarellos are very popular for wedding cake decoration.
Milk chocolate cigarellos
From Make, Bake & Decorate
Belgian high quality milk chocolate cigarellos (cigarillos) for the decoration of cakes, desserts and ice cream. Chocolate cigarellos are very popular for wedding cake decoration.
