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ALCOHOL FREE CHOCOLATES
Willie's Madagascan 55% Sambirano Superior chocolate bar
From Willies chocolate
With a touch extra sugar, the Sambirano cocoa bean comes alive, creating the fruitiest dark chocolate. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar.
Chocolarder, Jolomijix 75% Dark Chocolate Bar
From Chocolarder
A smooth, creamy dark chocolate, with notes of toasted bread and brazil nut coming through as it melts in the mouth. Created solelywith cocoa from Sierra de Las Minas in Guatemala by farmers who are part of the Q’eqchi’ Maya tribe.
Chocolarder, White Chocolate Bar
From Chocolarder
Chocolarder describe this white chocolate bar as rather rare and a grown up version of a typical white chocolate. Tasting notes of Strawberry, Caramel and Pistachio. We agree.
Chocolarder, Wild Gorse Flower, 50% Milk Chocolate Bar
From Chocolarder
A high cocoa milk chocolate bar combined with the local, wild Gorse flower, steeped in cocoa butter to impart their unique flavour. Tasting notes of warming toasted coconut with hints of fudge and roast nut, ending in light red fruit.
Chocolarder, Cornish Honeycomb 50% Milk Chocolate Bar
From Chocolarder
A high cocoa, milk chocolate combined with crunchy honeycomb, made using local, fresh tree honey from Cornwall. Bursting with deep honey and toffee sweetness with a background of toasted hazelnut.
Chocolarder, Maleku 70% Dark Chocolate Bar
From Chocolarder
Tasting notes of rich cocoa flavours with hints of coffee, fig and caramelised banana. This single origin dark chocolate bar is created from bean to bar using Costa Rican cocoa beans.
Chocolarder, Asháninka 72% Dark Chocolate Bar
From Chocolarder
Single origin dark chocolate created with Peruvian rainforest cacao cultivated by the indigenous Asháninka people, an exquisitely fruity cacao offering notes of green and red fruits with a burnt sugar caramel finish.
Chocolarder, Virunga 75% Dark Chocolate Bar
From Chocolarder
Created solely from cocoa grown within the Virunga National Park in Africa and by a female led co-operative. Notes of deep chocolate and light brightness of dried red fruits with a peaty whisky end note.
Chocolarder, 100% Pure Dark Chocolate Bar
From Chocolarder
Single origin, intensely bitter dark chocolate, created solely from Peruvian cacao. Tasting notes of roasted brazil nuts with accents of grapefruit and plantain. Containing only 100% cocoa without sugar, emulsifier or flavourings.
Callebaut / Cacao Barry, Extra Brute cocoa powder
From Callebaut, Cacao Barry
High quality, bulk cocoa powder at wholesale prices from Callebaut of Belgium now under the Cacao Barry brand. Created for wide use in baking, decoration and all types of desserts, including hot chocolate. Alkalised (dutched) and reddish brown in colour.
Willie's, Hojicha, White Chocolate truffles
From Willies chocolate
Hojicha is a green tea that is roasted to produce a toasty, nutty caramel flavour. Combined with creamy white chocolate this truffle contains a delicious liquid centre.
Van Houten (Callebaut) White Drinking Chocolate
From Callebaut
For those craving lusciously creamy white chocolate without compromise. Experience a 100% real chocolate treat for drinks. With hints of vanilla. Easily dissolved and created for hot and cold drinks.
Van Houten (Callebaut) Milk Drinking Chocolate
From Callebaut
Smooth, well-balanced and with hints of vanilla. This 100%, real milk chocolate powder is easily dissolved and created for hot and cold drinks.
Van Houten (Callebaut) Santo Domingo Dark Drinking Chocolate
From Callebaut
Single origin drinking chocolate powder for an intense, indulgent dark chocolate drink. Easily dissolved chocolate powder created for hot and cold drinks
Van Houten (Callebaut) Dark Drinking Chocolate
From Callebaut
100% dark chocolate powder. Easily dissolved chocolate powder created for hot and cold drinks. Intensely dark and bitter with subtle roasted notes. This is an intense 100% chocolate drink, that’s rich, deep and perfectly balanced.
Van Houten (Callebaut) Gold Drinking Chocolate
From Callebaut
A caramel flavoured chocolate drink made with caramelised sugar and caramelised milk offering an explosion of indulgent and comforting notes of toffee, butter and cream. Easily dissolved chocolate powder created for hot and cold drinks.
Van Houten (Callebaut) Ruby Drinking Chocolate
From Callebaut
Ruby, the 4th category of chocolate created by Callebaut available as a drinking chocolate powder for hot and cold drinks. Easily dissolved in milk and offering an indulgent chocolate experience, neither bitter or sweet.
Bonnat, Kuna Balam, 75% dark chocolate bar
From Bonnat
This single origin, dark chocolate bar is created with cocoa from Bonnats own plantation in Mexico with fruity and woody flavours.
Bonnat, Dos Cielos, 65% milk chocolate bar
From Bonnat
A high cocoa milk chocolate bar at 65% cocoa content, created with cocoa beans from Columbia. Flavours of caramel.
Bonnat, Geant Des Brumes, 75% dark chocolate bar
From Bonnat
A 75% dark chocolate created from single origin cocoa from Uganda. This chocolate contains a very floral flavour profile with notes of fresh melon.
Bonnat, Les Sirenes, 75% dark chocolate bar
From Bonnat
This 75% dark chocolate bar is created from fine flavour cocoa from the Philippines.
Booja Booja, A Magnificent Adventure, Chocolate truffle Selection 335g
From Booja Booja
A luxurious selection of 29 delicious, dark chocolate truffles in 7 different flavours. Presented in a rigid, soft touch gift box for the ultimate in gift giving. These award winning truffles are vegan, organic, dairy and soya lecithin free.
Booja Booja, A Grand Adventure, Chocolate truffle Selection 243g
From Booja Booja
A luxurious selection of 21 delicious, dark chocolate truffles in 7 different flavours. Presented in a rigid, soft touch gift box for the ultimate in gift giving. These award winning truffles are vegan, organic, dairy and soya lecithin free.
Booja Booja Special Edition Hazelnut Crunch Truffles 138g
From Booja Booja
A cocoa dusted chocolate truffle with a rich and crunchy 56% cocoa dark chocolate ganache centre. Packed with hazelnuts and flavour. Award winning chocolate truffles from Booja Booja. Vegan, organic and dairy free.
Booja Booja Chocolate Salted Caramel Truffles 184g
From Booja Booja
Deliciously dark chocolate truffles containing pieces of caramel and sea salt. The perfect combination of ingredients and texture for a melt in the mouth indulgent experience. Created from organic and vegan ingredients and are even dairy free.
Booja Booja Gourmet No.1 Chocolate Selection truffles 289g
From Booja Booja
An impressive selection of 25, chocolate truffles, truffle loglets and a truffle star. Containing 7 different delicious flavours of melt in the mouth indulgence. Organic, vegan and dairy free.
Booja Booja Hazelnut Crunch Truffle Loglets 115g
From Booja Booja
Award winning chocolate truffles from Booja Booja rolled in dark chocolate flakes. Packed with hazelnuts and flavour yet with such a smooth melting experience. Vegan, dairy free and organic too.
Booja Booja Chocolate Salted Caramel Mocha Truffle Loglets 115g
From Booja Booja
Deliciously smooth, dark chocolate truffles flavoured with salted caramel and mocha. Melt in the mouth indulgence. Created from organic and vegan ingredients and are even dairy free.
Booja Booja Chocolate Orange Truffle Loglets 115g
From Booja Booja
Deliciously smooth dark chocolate orange truffles with juicy little bursts of tangy mandarin. Coated in dark chocolate flakes. The flavoursome rich truffle fingers are created from organic and vegan ingredients and are even dairy free.
Cluizel, Single Estate Chocolate Tasting Box 275g
From Cluizel
A tasting kit for 1-5 people, with world map, game cards, instructions and 55 single estate tasting squares in milk & dark chocolate. A fun way to discover single estate chocolate with a test to recognise the different flavours and aromatic profiles.
