Free delivery on all orders over £200
ALCOHOL FREE CHOCOLATES
Callebaut, Dairy Free Milk Chocolate Chips (callets)
From Callebaut
This vegan, creamy milk chocolate is 100% plant-based, with no traces of dairy. Also, nut-free, dairy-free and gluten-free. The same legendary workability and Belgian quality. Ideal for moulding, enrobing, baking & chocolate making.
Bonnat, Dos Cielos, 65% milk chocolate bar
From Bonnat
A high cocoa milk chocolate bar at 65% cocoa content, created with cocoa beans from Columbia. Flavours of caramel.
Chocolate Nail Polishes
From Novelty Cocoa Co.
A fun chocolate gift for the budding make up artist in your life or the glamorous but chocoholic yummy mummy. These chocolate nail polishes are made from milk chocolate with coloured decoration.
Willie's, Clementina's Almonds, 44% milk chocolate bar
From Willies chocolate
A fine milk chocolate created from fine flavour Trinitario cocoa beans from a single estate in Rio Caribe, Venezuela. Combined with zesty clementine and lightly roasted almonds.
Willie's, Sea Kissed Almond, 44% milk chocolate bar
From Willies chocolate
A fine milk chocolate created from fine flavour Trinitario cocoa beans from a single estate in Rio Caribe, Venezuela. Combined with lightly roasted almonds and Cornish sea salt.
Chocolat Madagascar, 40% vegan milk chocolate bar
From Chocolat Madagascar
Created using fine flavour, single origin cocoa from Madagascar and using cashew nut as a dairy alternative, making this milk chocolate vegan friendly.
Bonnat, Morenita, 65% milk chocolate bar
From Bonnat
A high cocoa milk chocolate with 65% cocoa content. One of the rarer percentages of milk chocolate suited to those preferring much less sugar. A very smooth and creamy mouthfeel with a floral finish.
Chocolat Madagascar, Mananjary, 50% milk chocolate bar
From Chocolat Madagascar
A single origin/terroir, high cocoa milk chocolate created from fine flavour cocoa grown on the Ambatosara plantation found in Mananjary on Madagascar. This robust milk chocolate offers provides a creamy mouthfeel with a hint of spice.
Willie's Single Estate Hot chocolate
From Willies chocolate
Totally pure and bursting with flavour. Made with one of the world’s great single estate cacaos found in Medellin, Colombia offering incredible richness and depth of flavour. 100% natural, containing only two ingredients, cacao and raw cane sugar.
Willie's, Chef's Dark Chocolate Drops, San Agustin 70%
From Willies chocolate
Notes of cherries, plums and spice notes mingled with red fruits. Single estate dark chocolate drops with a 70% cocoa content. Ideal for drinking chocolate and all types of chocolate work from chocolate making through to baking, enrobing and decoration.
Superior Selection, 72% drinking chocolate flakes pouch
From Chocolate Trading Co
Superior quality drinking chocolate flakes, made from 72% dark chocolate, created from the purest of ingredients such as fine cocoa, cane sugar and Bourbon vanilla pod, in a handy resealable pouch.
Marou, Ben Tre 55% coconut milk chocolate
From Marou
A creamy milk chocolate with a higher than average cocoa content of 55%. Created using coconut milk adding further sweetness to this single origin cocoa from the Ben Tre province.
Willie's Milk of the Stars, Surabaya 54% milk chocolate bar
From Willies chocolate
A higher than average milk chocolate containing less sugar and so offering an increased cocoa flavour profile with deep caramel notes. Made from Forastero and Trinitario cocoa from the Surabaya estate in Indonesia.
Original Beans, Femmes de Virunga, 55% milk chocolate bar
From Original Beans
Organic milk chocolate of superior quality. A high cocoa content makes this a step up from typical sweet milk chocolate. Powerful and elegant. Creamy notes of cappuccino & roasted nuts. Supporting women farmers in Eastern Congo.
Willie's Milk chocolate with sea salt bar
From Willies chocolate
The flavour packed, single estate milk chocolate, created from cocoa from the Hacienda San Augustine estate in Venezuela, is combined with sea salt flakes. An indulgent and very popular flavour combination.
Chocolat Madagascar, 50% milk chocolate bar
From Chocolat Madagascar
A high cocoa milk chocolate bar with reduced sugars and increased cocoa content, producing a robust milk chocolate with an increased flavour profile. Created from single origin cocoa from Madagascar. Full flavoured with notes of red fruits.
Chocolate game controller
From Novelty Cocoa Co., Chocolate Trading Co
A chocolate gamer controller made from high quality milk chocolate. An ideal chocolate gift for those who enjoy their Playstation, Nintendo and Xbox game consoles.
Chocolate Smartphone / iphone
From Novelty Cocoa Co.
A chocolate smartphone / iphone for all those busy chocoholics on the move. Ideal as a gift for those of us who just can't live without one. Neatly packed within a simple acetate box.
Callebaut caramel chocolate blossoms (curls)
From Callebaut
Chocolate blossoms (curls) made of high quality chocolate from Callebaut, under their Mona Lisa Brand. Flavoured with caramel and so adding an extra dimension to your cakes and desserts. Created for all kinds of cake decoration and desserts.
Callebaut milk chocolate mousse powder
From Callebaut
Callebaut have created this easy chocolate mousse for all types of dessert uses. Simply mix the milk chocolate mousse powder with milk and put in the fridge. This economical 800g bulk bag would make an average of 36 servings.
Callebaut milk chocolate truffle shells
From Callebaut
Bulk, Belgian chocolate truffle shells made from high quality milk chocolate from Callebaut. Used for filling and enrobing to make chocolate truffles, even chocolate lollipops. Simply fill with a ganache or filling of your choice and enrobe in chocolate.
Callebaut white chocolate shavings 2.5kg
From Callebaut
High quality, white chocolate shavings from Callebaut of Belgium. For use as chocolate decoration and making gourmet, hot drinking chocolate. These white chocolate shavings are irregular in size and shape. Bulk 2.5kg box at wholesale supplier prices.
Callebaut dark chocolate shavings 2.5kg
From Callebaut
High quality, dark chocolate shavings from Callebaut of Belgium. For use as chocolate decoration and making gourmet, hot drinking chocolate. These dark chocolate shavings are irregular in size and shape. Bulk 2.5kg box at wholesale supplier prices.
Callebaut milk chocolate shavings 2.5kg
From Callebaut
High quality, milk chocolate shavings from Callebaut of Belgium. For use as chocolate decoration and making gourmet, hot drinking chocolate. These dark chocolate shavings are irregular in size and shape. Bulk 2.5kg box at wholesale supplier prices.
Bonnat, Java, 65% milk chocolate bar
From Bonnat
A rare, high cocoa, dark/milk chocolate bar with 65% cocoa content so certainly not the usual sweet and creamy recipe many are used to. A reduced sugar, milk chocolate with a punch created with cocoa from the Indonesian island of Java.
Callebaut milk chocolate vermicelli
From Callebaut
Milk chocolate vermicelli (chocolate strands) with a gloss finish for wide use in cake, dessert and chocolate decoration . Made from high quality Belgian chocolate. Economically packed for supply at wholesale prices.
Callebaut fountain chocolate (milk)
From Callebaut
Milk chocolate specifically created by Callebaut for use in chocolate fountains. This fountain chocolate contains a higher amount of cocoa butter to ensure a silky smooth flow through the fountain without the need to add further oil or cocoa butter.
Callebaut cappuccino chocolate chips (callets)
From Callebaut
Cappuccino flavoured chocolate chips (callets) of Belgian high quality milk chocolate from Callebaut. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.
Callebaut caramel chocolate chips (callets)
From Callebaut
Caramel chocolate chips (callets) of Belgian high quality from Callebaut, flavoured with real caramel. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.
Callebaut Origin, Arriba 39% milk chocolate chips
From Callebaut
Milk chocolate couverture chips (callets) from Callebaut, made with cocoa grown in Ecuador (arriba means higher and refers to North West region). This single origin, milk chocolate couverture offers a buttery, creamy, fudge taste with accents of nuts.
