Zotter, Labooko Dominican Republic, 62% dark chocolate bar

A sweet, single origin, dark chocolate from Zotter, created with cacao grown in the Zorzal bird sanctuary in the Dominican Republic. 70% of the sanctuary’s surface area has been designated to always remain wild rain forest.

A mild and bitter sweet dark chocolate with notes of walnut, caramel and preserved cherries. Fairtrade and organic.

Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*
Single origin chocolate with cocoa beans from Dominican Republic.
Cocoa (cocoa mass and cocoa butter): 62% minimum

*fair traded, fair trade content in total: 100%
°from controlled organic cultivation

May contain traces of all types of nuts, peanuts, gluten, milk, sesame and soy.

Nutritional information per 100g: Energy kcal 567, Energy kJ 2348, Fat 39g of which saturates 24g, Carbohydrate 43g of which sugar 38g, Protein 7,0g, Salt 0,20g