Zotter, Labooko Dominican Republic, 40% milk chocolate bar

A sweet milk chocolate created with a mild Hispaniola cocoa from Yacao in the Dominican Republic. This island is an El Dorado for organic cocoa, and the best beans are selected. Sweet with a delicious Caribbean flavour

Zotter, Labooko Dominican Republic, 40% milk chocolate bar ingredients:

Ingredients: raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, cocoa mass°*, SKIMMED MILK POWDER°, emulsifier: SOY LECITHIN°, vanilla powder°, salt
Single origin chocolate with cocoa beans from Dominican Republic.
Cocoa (cocoa mass and cocoa butter): 40% minimum

*fair traded, fair trade content in total: 82%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.

May contain traces of all types of nuts, peanuts and sesame.

Nutritional information per 100g: Energy 581 kcal / 2407 kj, Fat 39g of which saturates 24g, Carbohydrates 50g of which sugar 48g, Protein 6.4g, Salt 0.22g.