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By Valrhona
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CTVR55a
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An economically packaged 250g, 1kg and bulk bag of Valrhona Guanaja, single origin, dark chocolate couverture (cooking chocolate) chips. Guanaja chocolate is made from superior quality, 70% cocoa content.
Varhona's Guanaja chocolate is created from a blend of Trinitario and Criollo cocoa beans from the island of Guanaja in the Caribbean. A powerful flavoured, robust chocolate with reduced acidic taste. A noticeably lingering chocolate taste with intensity and depth.
Guanaja dark chocolate chips are created for wide use in baking, chocolate decoration and all applications of chocolate making.
Why not take a look at our chocolate recipes
70%
This Guanaja dark chocolate may contain nut, gluten, egg & dairy traces
Nutritional information (average nutritional values per 100g): Energy 2393kj / 577kcal, Fat 42g of which saturates 26g, Carbohydrate 36g of which sugars 32g, Protein 8.3g, Salt 0.03g.
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