Charbonnel et Walker Sea salt caramel chocolate truffles

Luxury milk chocolate truffles with a soft caramel and sea salt centre, dusted in icing sugar.

Presented in a stylish, white with blue detailing gift box with gold emboss.

About Charbonnel et Walker

Founded in 1875, Charbonnel et Walker is one of Britain’s earliest chocolatiers. Encouraged by Edward VII, (then the Prince of Wales), the company first formed as a partnership between Mrs Walker and Mme. Charbonnel, the latter from the Maison Boissier chocolate house in Paris. Charbonnel et Walker's first shop opened at 173 New Bond Street in Mayfair and has remained in Bond Street ever since. It is now housed in one of London’s elegant arcades, the Royal Arcade on Old Bond Street. 'We feel much pride and privilege to be endorsed by the Royal Warrant as chocolate manufacturers to Her Majesty The Queen'.

Dietary Information

View all Charbonnel et Walker chocolates

Milk Sea Salt Caramel truffles ingredients

Milk chocolate (52.8%) (Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring)
Inverted sugar syrup, sugar confectionery (18.2%) (glucose syrup, sweetened condensed skimmed milk (skimmed milk, sugar), hydrogenated vegetable fat, salt, artificial caramel flavouring, emulsifier (mono- & di-glycerides of fatty acids))
Icing sugar (cane sugar, anti-caking agent (calcium phosphates))
Sea salt (0.7%)

Milk chocolate contains cocoa solids 33.5% min; milk solids 21.5% min.

Contains milk and soya - may contain traces of nuts & gluten

Nutrition Facts:

Typical values per 100g

Energy 2070KJ / 495kCal

Fat 26.0g of which saturates 17.8g

Carbohydrate 59.4g of which sugars 47.5g

Protein 5.3g

Salt 0.81g

Posted Fri 13 Feb 2015 11.13am by Kate

The user rated this product 5 out of 5

Absolute perfection!

Charbonnel and Walker have done a great job of marrying the taste of milk chocolate with salted caramel. Unlike the Artisan du Chocolate version (which we also ordered), the centre is more like what you expect the centre of a chocolate truffle to be in terms of texture and gets 5 out of 5 stars from us.

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