Using a blend of fine flavour cocoa from the highland district of Dak Lak province in Vietnam. This single origin dark chocolate bar from Marou offers spicy notes with an earthy base and a long finish. Made from bean to bar in Vietnam.
Dietary Information
Flavour profile
- Acidity
- Bitter
- Fruit
- Roast
Cocoa content
70%
Cocoa Origin
- Vietnam