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Michel Cluizel - Ecorces D'orange, dark chocolate bar

By Cluizel

Ecorces D'orange, Grand Cru, 72% dark chocolate barUpdated

£5.95

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Net weight
100g
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  • Description
  • Ingredients

Description

Fine dark chocolate combined with crushed orange and including a abundance of diced, candied orange peel as a topping over the bar. Very fruity and well balanced with the dark chocolate flavour profile and rather moreish!

Cluizel of France

Often referred to as 'The Goldsmith of Chocolate', Cluizel is one of the finest chocolate makers in the world today. Creating superior quality chocolates since 1947 and as a true 'cacaofevier' (bean to bar maker). Producing single origin chocolate bars & gifts made with only high quality, pure ingredients, without vegetable fats and using only 100% cocoa butter and Bourbon vanilla pod in replace of flavouring.

Read more about Cluizel >

Flavour profile

Acidity
Bitter
Fruit
Roast

Cocoa content

72%

Cocoa Origin

  • Ecuador

Ingredients

Ecorces D'orange, Grand Cru, 70% dark chocolate bar ingredients:

Dark chocolate (Guayas) (cocoa solids: 70% min) with Orange peel (13% min.) Cocoa, Sugar, Candied orange peel (orange peel, sugar, glucose syrup, dextrose), Cocoa butter, Bourbon vanilla pod.

May contain traces of shelled tree nuts, milk, gluten.

Nutritional information per 100g: Energy 2259KJ / 540kcal, Fat 37g of which saturates 23g, Carbohydrates 41g of which sugar 37g, Protein 6g, Salt 0.01g.

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