Chocolat Madagascar, Single Origin, Fine Cocoa Powder 1kg

Chocolate Madagascar, Single Origin Cocoa Powder (Non Alkalised)
By Chocolat Madagascar

Our Price: £14.95 Zero VAT

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Chocolat Madagascar
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Preparation and usage:

Mix 2 - 3 tablespoons (10g) into smoothies, yoghurt, cereal, baking or other foods you enjoy daily.

Hot Chocolate drink; first mix 1 teaspoon with a little milk, add hot milk, whilst stirring, in cup.

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