Grown and produced in Madagascar, this 65% dark chocolate bar provides the mouthwatering fruit flavours associated with chocolate created from this highly acclaimed cocoa producing region. Red fruit notes in abundance. An outstanding dark chocolate bar.
Dietary Information
Flavour profile
- Acidity
- Bitter
- Fruit
- Roast
Cocoa content
65%
Cocoa Origin
- Madagascar
Cocoa Variety
- Criollo
- Forastero
- Trinitario
Really an excellent dark chocolate bar from Madagascar. I added a bar to my online order of cooking chocolate as a little treat after reading the Chocolate Trading Companys recommendations and I was not disappointed. For chocolate of this quality, it is very reasonably priced.