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I love Dark Chocolate

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Akesson's, Brazil, Fazenda Sempre Firme, 100% dark chocolate & cocoa nibs bar

From Akesson's

Pure cocoa, without sugar and combining added cocoa punch provided by ground roasted cocoa nibs. This intensely bitter dark chocolate bar is created from a variety of Forastero cocoa called Parasinho and grown on the Akesson estate in Brazil.

£4.95In stock
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Amedei, Acero 95% dark chocolate bar

From Amedei

A high cocoa bar with rare sweetness. A bold sweet flavour profile substituting cane sugar with the sap extracted from the Canadian maple plant. A bitter cocoa start softens as the maple becomes evident. Notes of liquorice, spices and wild citrus.

£8.95In stock
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Millesime, Costa Rica 2017, 65% dark chocolate bar

From Millesime

This fine dark chocolate bar offers a complex flavour profile of both bitter and acidulous notes containing citrus fruit and coffee. Created from fine flavour Trinitario cocoa beans from small farms in the region of Upala in Costa Rica.

£6.25In stock
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Millesime, Vietnam 2017, 75% Ginger & Yuzu dark chocolate bar

From Millesime

A marriage of mild spicy ginger and fruity Yuzu combine to balance beautifully with a single origin dark chocolate. Created using fine flavour Trinitario cocoa beans from the Ben Tre province in Vietnam. A long lasting flavour with a fresh finish.

£6.25In stock
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Millesime, Republique Dominicaine 2017, 75% noisettes caramelisees dark chocolate bar

From Millesime

Caramelised hazelnuts with a pleasing crunch within a single origin dark chocolate of exceptional quality. A bittersweet experience and wide flavour profile using Hispaniola cocoa from the Dominican Republic with strong notes of cocoa and red fruits.

£6.25In stock
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Millesime, Nicaragua 2016, 65% Nougatine Pistaches dark chocolate bar

From Millesime

Wonderfully crunchy and slightly chewy caramelised roasted pistachios are combined within a rich dark chocolate using fine flavour Trinitario cocoa from Nicaragua. Totally moreish and utterly delicious. Outstanding flavour.

£6.25In stock
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Millesime, Inde 2017, 74% dark chocolate bar

From Millesime

A light and fruity dark chocolate created from two types of Forastero cocoa, Kaithapara and Vanam from Kerala in southern India. This single origin dark chocolate bar holds subtle notes of sweet red berries with little bitterness and a clean aftertaste.

£6.25In stock
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Millesime, Colombie 2017, 90% dark chocolate bar

From Millesime

A bitter 90% cocoa dark chocolate of exceptional quality. Created using fine flavour Trinitario cocoa from the Cordoba region of Northern Colombia. This single origin bar holds notes of nuts with a great depth of flavour.

£6.25In stock
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Millesime, Colombie 2017, 75% Nougatine Amandes dark chocolate bar

From Millesime

Crunchy pieces of caramelised, roasted almonds combined within a full flavoured superior quality dark chocolate, created from fine flavour Trinitario cocoa beans from northern Colombia. A rather addictive chocolate bar you have trouble putting down.

£6.25In stock
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Millesime, Cameroun 2017, 75% dark chocolate bar

From Millesime

A surprisingly sweet and fruity 75% dark chocolate due to the quality and rare type of Forastero cocoa beans from Cameroon, and of course craftmanship of Millesime. A wonderfully unique aroma and high fruit flavour profile with very little bitterness.

£6.25In stock
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Millesime, Bresil 2017, 76% dark chocolate bar

From Millesime

Created using fine flavour Trinitario cocoa from Bahia in Brazil. Vintage 2017. This superior quality dark chocolate bar holds subtle notes of dried fruits with reduced acidity with a light liquorice edge.

£6.25In stock
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Toscano Black, 90% dark chocolate bar

From Amedei

A high cocoa dark chocolate bar created from a blend of fine flavour Trinitario and Criollo cocoa. A particularly creamy texture and bittersweet flavour profile with that renowned signature taste from Amedei.

£4.95In stock
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Equal Exchange, organic, Raspberry dark chocolate bar

From Equal Exchange

A wonderful bittersweet dark chocolate with tart raspberry infused rich dark chocolate with 65% cocoa content. Made from organic ingredients and fairly traded.

£2.79In stock
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Equal Exchange, organic, toasted almond dark chocolate bar

From Equal Exchange

Organic and fairly traded, this delicious dark chocolate not only tastes great but is made with care for the environment and the cocoa farmers. A 55% dark chocolate combined with toasted almond pieces.

£2.79In stock
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Michel Cluizel Riachuelo, 70% dark chocolate bar

From Michel Cluizel

Not just single origin but single plantation dark chocolate created with fine flavour cocoa from the Bahia region in Brazil. A wonderful flavour profile of dried fruit and berries with bitter-sweet notes, spice and a long caramel finish.

£4.95In stock
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Chocolate Tree, Maya Mountain Belize, 75% dark chocolate bar

From Chocolate Tree

Pre-historic coral reef over millions of years became the bedrock & soil of Belize, creating a unique terroir. Criollo hybrid cacao grows nestled in the Maya Mountains, where biodiversity is being preserved by organic agroforestry.

£5.95In stock
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Chocolate Tree, Belize Black, 100% dark chocolate bar

From Chocolate Tree

One hundred percent pure cocoa with zero sugar and intensely bitter. Made from organic cocoa beans from Belize. Hand crafted from bean to bar by Chocolate Tree in Scotland.

£5.95In stock
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Zotter, Labooko Peru, Cocoa not Cocaine, 72% dark chocolate bar

From Zotter

San Martin, once infamous for the cultivation of cocaine, but now the farmers of the young “Cacao de Aroma” cooperative cultivate organic cocoa. Intense malt aroma, notes of roasted nuts, subtle suggestions of grapes and olives, malty-nutty finish.

£3.95In stock
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Zotter, Labooko Peru Oro Verde, 75% dark chocolate bar

From Zotter

Single origin, fair trade and organic dark chocolate, created using native cocoa beans from Peru. Farmed by the Oro Verde cooperative with direct sourcing with Zotter. This bar offers a tasting profile of caramelised nuts, cream and apricots.

£3.95In stock
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Zotter, Labooko 2017 vintage dry aged, 73% dark chocolate bar

From Zotter

As a 30 year anniversary special Zotter have produced this limited edition bar. Aged for a year in order to mature its aroma. It is a blend of 5 fine cocoa varieties from 4 different countries, and with the legendary Criollo is part of the mix.

£3.95In stock
New

Solkiki, Kaithapara Vanam, 71% dark chocolate bar

From Solkiki

A wide flavour profile of tropical fruits, to buttery and nutty caramels, hints of floral and spice. Created from organic cocoa grown by a forest dwelling community in Idukki, southern India. Containing only cocoa and sugar.

£4.95Out of stock
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Zotter, Labooko Ecuador, 100% dark chocolate bar

From Zotter

Made from the finest Arriba cocoa from Ecuador. A rare type of cocoa with a very strong flavour profile ranging from flowery-nutty and fruity to slightly spicy. This single origin bar is 100% pure cocoa mass, without any sugar and intensely bitter.

£3.95In stock

Zotter, Labooko Peru Chuncho, 72% dark chocolate bar

From Zotter

Created solely from Chuncho, a rare and highland cocoa bean variety from Peru growing at between 400 and 1400 metres above sea level with a very fruity aroma. Notes of citrus, bananas, roses and mango.

£3.95In stock
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Zotter, Labooko Ecuador Seversal, 75% dark chocolate bar

From Zotter

Created exclusively with Arriba Nacional – the famous fine flavour cocoa which only grows in Ecuador and possesses a particularly mild, floral aroma. Organic, Fairtrade and vegan.

£3.95In stock

Zotter, Labooko Guatemala, 75% dark chocolate bar

From Zotter

Made from a rare cocoa variety with a high percentage of Criollo. In Guatemala, a very unique and independent cocoa variety combining the fine flavour Criollo and Trinitario beans has emerged in the region over the past centuries.

£3.95In stock
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Solkiki, Gran Nativo, 63% dark chocolate bar

From Solkiki

Described as a dark milk chocolate bar containing 63% cocoa content with added coconut milk. This award winning bar is bursting with fruity acidulous notes of pineapple, cherry, apple. Dairy free.

£4.95Out of stock
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Solkiki, Gran Palo, 72% dark chocolate bar

From Solkiki

Created from Gran Palo Blanco cocoa, a rare white cocoa variety from Peru. This organic, dark chocolate bar offers a great depth of flavour with low sweet acidity with a full chocolate flavour with notes of dark beer and dried plum.

£4.95Out of stock
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Solkiki, Gran Nativo, 78% dark chocolate bar

From Solkiki

Another award winning bar by Solkiki. The cocoa bean used; Gran Nativo Blanco, translates into 'Grand Native White', a rare and re-discovered cacao grown in the north of Peru. This bar has a light body with notes of panela, apricot and floral.

£4.95Out of stock

Solkiki, Kablon, 85% dark chocolate bar

From Solkiki

An award winning, 85% high cocoa, dark chocolate bar created with organic Trinitario cocoa from Kablon Farms in South Cotabato in the Philippines. This mild mannered dark chocolate offers notes of Macadamia, caramel, toasted butter and spiced biscuit.

£4.95Out of stock

Solkiki, Maranon, 100% dark chocolate bar

From Solkiki

A sugar free, 100% cocoa content dark chocolate bar. Created with Pure Nacional, organic cocoa from Peru. Intensely bitter with bold and fruity notes with a wine like depth of flavour and lingering pink grapefruit finish.

£7.95Out of stock
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Pump Street Bakery, Solomon Islands 72% dark chocolate bar

From Pump Street Bakery

A limited edition dark chocolate bar created from cocoa beans grown on David Natel's cocoa farm on Guadalcanal Island. This fine dark chocolate offers notes of lime and citrus over a warm deep chocolate base with a touch of banana.

£6.20In stock
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Chocolate Tree, Peru Chillique, 70% dark chocolate bar

From Chocolate Tree

Winning the International chocolate awards 2017, this bean to bar dark chocolate is made from Trinitario cocoa grown in a remote valley of Northern Peru, in the village of Chillique. Extremely fruity and acidulous and you'll be amazed its 70%!

£5.95In stock

Michel Cluizel El Jardin, 69% dark chocolate bar

From Michel Cluizel

An exceptional, single origin dark chocolate from Michel Cluizel. Created with cocoa from the "El Jardin" plantation in Colombia. Notes of honey, red berries and caramel with a roasted and peppery finish. Full flavoured. Great length of flavour.

£4.95In stock

Godiva, Single origin, Mexico 68% Dark chocolate bar

From Godiva

Single origin, 68% dark chocolate with notes of liquorice, ripe plums and blueberries. The blend of flavours slowly matures into a beautifully rich aftertaste of dark fruits and aromatic herbs that linger delightfully on the palate.

From£3.95In stock
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Godiva, Single origin, Mexico Dark chocolate with Orange & Ginger

From Godiva

Smooth 68% dark chocolate gently flavoured with zesty orange and warming ginger to create a quality dark chocolate with a wide flavour profile.

£5.95In stock

Bullion, No.3 Lanquin Guatemala, 70% dark chocolate bar

From Bullion

Notes of mango, peach and wine with a touch of espresso. This high fruit and acidulous dark chocolate bursts with fruity flavours with a low roast. Well rounded. Created exclusively with cocoa from Guatemala.

£7.95Out of stock
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Sale

Bullion, No.2 Alto Beni Bolivia, 70% dark chocolate bar

From Bullion

Single origin, 70% dark chocolate created from bean to bar in Sheffield, UK. Created with cocoa beans from Bolivia. This dark chocolate bar contains notes of green olive leading to floral sweet notes with slight acidity and very low roast.

From£4.95In stock
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Sale

Bullion, No.1 Acul Du Nord Haiti, 70% dark chocolate bar

From Bullion

Bean to bar, single origin 70% dark chocolate created from fine flavour cocoa beans from Haiti. Notes of dried fig, cherry, liquorice and roasted nuts. This bar has a deep flavour profile with a sweet edge and low acidity.

From£5.95In stock
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Original Beans, Cru Udzungwa, 70% with nibs dark chocolate bar

From Original Beans

Single origin dark chocolate created with fine flavour cocoa from Udzungwa park in Tanzania. Combined with cocoa nibs. This superior quality bar holds notes of orange and toffee. Certified vegan dark chocolate.

£4.95Out of stock

Original Beans, Cusco Chuncho, 100% dark chocolate bar

From Original Beans

Notes of dried flowers and grass are present within this bitter, 100% cacao dark chocolate bar, made without sugar. Created from fine flavour cocoa grown in the sacred Cusco valley in Peru.

£5.95In stock
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