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DARK CHOCOLATE BARS

Dark chocolate bars are the purest form of chocolate and have been proven to greatly benefit your health, taken in moderation. Our dark chocolate bars range from 56% up to 100% and include the best of fine blends, flavoured and single origin. To help you decide which dark chocolate bar is for you we have included flavour profiles and tasting notes for each. Please also take a look at the chocolate bar reviews to assist your choice.

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1-30 of 54 items
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Zotter, Labooko Ecuador, 100% dark chocolate bar

From Zotter

Made from the finest Arriba cocoa from Ecuador. A rare type of cocoa with a very strong flavour profile ranging from flowery-nutty and fruity to slightly spicy. This single origin bar is 100% pure cocoa mass, without any sugar and intensely bitter.

£3.95In stock
Cocoa content
100%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Blend
Bitter
Roast
New

Madecasse, 92% dark chocolate bar

From Madecasse

A very high cocoa dark chocolate created using only heirloom, organic cocoa from the African island of Madagascar. Incredibly smooth, bitter with reduced sugars and a low roast with a bright citrus finish.

£3.45In stock
Cocoa content
92%
Cocoa Origin
Madagascar
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Peru Chuncho, 72% dark chocolate bar

From Zotter

Created solely from Chuncho, a rare and highland cocoa bean variety from Peru growing at between 400 and 1400 metres above sea level with a very fruity aroma. Notes of citrus, bananas, roses and mango.

£3.95In stock
Cocoa content
72%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Chuncho
Acidity
Bitter
Fruit
Roast
4

Zotter, Labooko 2016 vintage dry aged, 75% dark chocolate bar

From Zotter

As a 30 year anniversary special Zotter have produced this limited edition bar. Aged for a year in order to mature its aroma. It is a blend of 5 fine cocoa varieties from 4 different countries, and with the legendary Criollo is part of the mix.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Ecuador Seversal, 75% dark chocolate bar

From Zotter

Created exclusively with Arriba Nacional – the famous fine flavour cocoa which only grows in Ecuador and possesses a particularly mild, floral aroma. Organic, Fairtrade and vegan.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Guatemala, 75% dark chocolate bar

From Zotter

Made from a rare cocoa variety with a high percentage of Criollo. In Guatemala, a very unique and independent cocoa variety combining the fine flavour Criollo and Trinitario beans has emerged in the region over the past centuries.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Guatemala
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
5

Solkiki, Gran Nativo, 63% dark chocolate bar

From Solkiki

Described as a dark milk chocolate bar containing 63% cocoa content with added coconut milk. This award winning bar is bursting with fruity acidulous notes of pineapple, cherry, apple. Dairy free.

£4.95In stock
Cocoa content
63%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Gran Nativo Blanco
Acidity
Bitter
Fruit
Roast
4

Solkiki, Gran Palo, 72% dark chocolate bar

From Solkiki

Created from Gran Palo Blanco cocoa, a rare white cocoa variety from Peru. This organic, dark chocolate bar offers a great depth of flavour with low sweet acidity with a full chocolate flavour with notes of dark beer and dried plum.

£4.95Out of stock
Cocoa content
72%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Gran Palo
Acidity
Bitter
Fruit
Roast
5

Solkiki, Gran Nativo, 78% dark chocolate bar

From Solkiki

Another award winning bar by Solkiki. The cocoa bean used; Gran Nativo Blanco, translates into 'Grand Native White', a rare and re-discovered cacao grown in the north of Peru. This bar has a light body with notes of panela, apricot and floral.

£4.95In stock
Cocoa content
78%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Gran Nativo Blanco
Acidity
Bitter
Fruit
Roast

Solkiki, Kablon, 85% dark chocolate bar

From Solkiki

An award winning, 85% high cocoa, dark chocolate bar created with organic Trinitario cocoa from Kablon Farms in South Cotabato in the Philippines. This mild mannered dark chocolate offers notes of Macadamia, caramel, toasted butter and spiced biscuit.

£4.95In stock
Cocoa content
85%
Cocoa Origin
Philippines
Cocoa Estate
Blend
Cocoa Variety
Trinitario
Acidity
Bitter
Malt
Roast

Solkiki, Maranon, 100% dark chocolate bar

From Solkiki

A sugar free, 100% cocoa content dark chocolate bar. Created with Pure Nacional, organic cocoa from Peru. Intensely bitter with bold and fruity notes with a wine like depth of flavour and lingering pink grapefruit finish.

£7.95In stock
Cocoa content
100%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Pure Nacional
Acidity
Bitter
Fruit
Roast
5

Chocolate Tree, Peru Chillique, 70% dark chocolate bar

From Chocolate Tree

Winning the International chocolate awards 2017, this bean to bar dark chocolate is made from Trinitario cocoa grown in a remote valley of Northern Peru, in the village of Chillique. Extremely fruity and acidulous and you'll be amazed its 70%!

£5.95In stock
Cocoa content
70%
Cocoa Origin
Peru
Cocoa Estate
Chillique Peru
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Original Beans, Cusco Chuncho, 100% dark chocolate bar

From Original Beans

Notes of dried flowers and grass are present within this bitter, 100% cacao dark chocolate bar, made without sugar. Created from fine flavour cocoa grown in the sacred Cusco valley in Peru.

£5.95In stock
Cocoa content
100%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Chuncho
Acidity
Bitter
Fruit
Roast
2

Duffy's, Dominican Republic Taino, 65% dark chocolate bar

From Duffy's

A single origin, dark chocolate made from bean to bar by Duffy's, with organic 'Hispaniola' cocoa beans from the Dominican Republic. Notes of tangy pineapple, sweet strawberries with green tea.

£6.95In stock
Cocoa Origin
Dominican Republic
Cocoa Estate
Blend
Cocoa Variety
Hispaniola
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Madagascar, 75% dark chocolate bar

From Zotter

This fine dark chocolate bar is produced from the very first organic and fair trade cocoa in Madagascar, and from the legendary Sambirano Valley. A range of fruity flavours with hints of citrus, red berries and a pleasing acidity.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Madagascar
Cocoa Estate
Blend
Cocoa Variety
Criollo, Trinitario, Forastero
Acidity
Bitter
Fruit
Roast
5

Zotter, Labooko Dark Cuvee with nibs, 70% dark chocolate bar

From Zotter

A delicately melting, 70% dark chocolate with crunchy mini cacao nibs. Cuvee meaning blend in this instance and so creating a balanced flavour profile rather than a specific character from a single origin or varietal.

£3.95In stock
Cocoa content
70%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Ecuador, Arriba Los Rios, 75% dark chocolate bar

From Zotter

A single origin dark chocolate created with pure and flowery Arriba cocoa beans from Ecuador and grown in the famous cocoa region of Los Rios. An acidulous and high fruit dark chocolate.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Peru Barranquita, 75% dark chocolate bar

From Zotter

An award winning bar, created from fine flavour Trinitario cocoa beans grown on the banks of the Rio Huallaga, in a Barranquita village, in the Peruvian Amazon. This bean to bar, single origin chocolate offers a wonderful fruity flavour profile.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
5

Zotter, Labooko Belize Toledo, 82% dark chocolate bar

From Zotter

An award winning dark chocolate with 82% cocoa content from the Toledo cacao growers from Belize on the East coast of central America. Experience the taste of the Mayan culture with this bittersweet dark chocolate bar with pleasing acidity.

£3.95In stock
Cocoa content
82%
Cocoa Origin
Belize
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Colombia, 75% dark chocolate bar

From Zotter

An award winning, single origin, 75% dark chocolate bar with cocoa from Colombia. Zotter are working with the United Nations Office to enable small holders to move away from the big issue of producing cocaine in replace of cocoa.

£3.95In stock
Cocoa content
75%
Cocoa Origin
Colombia
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Peru Criollo Cuvee, 82% dark chocolate bar

From Zotter

An award winning bar, created from the world's rarest cacao variety the Criollo, with its aromatic flavour profile. From the single origin of Peru where 'Porcelana' Criollo cocoa beans are also added resulting in a top class, bean to bar chocolate.

£3.95In stock
Cocoa content
82%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Criollo, Porcelana
Acidity
Bitter
Fruit
Roast

Zotter, Labooko Peru, 100% dark chocolate bar

From Zotter

An award winning, pure 100% cocoa bar(s) using the Oro Verde cocoa from Peru with a mild flavour profile ideal for such a high cocoa content chocolate bar. Intensely bitter and astringent without any sugar.

£3.95In stock
Cocoa content
100%
Cocoa Origin
Peru
Cocoa Estate
Blend
Cocoa Variety
Blend
Bitter
Roast
4

Zotter, Red Wine Rush, Dark Chocolate Bar

From Zotter

A rich dark chocolate ganache, infused with the prime wine of Winkler Hermaden winery, which grows on volcanic rocks, creating the powerful Blauer Zweigelt red wine. Combined with raisins and enrobed in 70% fine dark chocolate.

£3.95Out of stock
Cocoa content
70%
Cocoa Origin
Blend
Cocoa Estate
Blend
Cocoa Variety
Blend
Acidity
Bitter
Fruit
Roast
5

Chocolate Tree, Madagascar Ambanja, 100% dark chocolate bar

From Chocolate Tree

Zero percent sugar and as pure as chocolate can be. This extra bitter dark chocolate bar provides a cocoa punch with notes of plum and red wine. Made from organic cocoa beans from Ambanja in the Sambirano valley in Madagascar.

£5.95In stock
Cocoa content
100%
Cocoa Origin
Madagascar
Cocoa Estate
Akesson's Organic Estate Madagascar
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast
4

Chocolate Tree, Madagascar Ambanja, 70% dark chocolate bar

From Chocolate Tree

This organic dark chocolate bar is full of notes of raspberry, cherry and blackberries. Created from bean to bar with fine flavour Trinitario cocoa from the highly respected Akesson's estate, Ambanja, in the Sambirano region of Madagascar.

£5.95Out of stock
Cocoa content
70%
Cocoa Origin
Madagascar
Cocoa Estate
Akesson's Organic Estate Madagascar
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Solkiki, Maranon, 68% dark chocolate bar

From Solkiki

This highly flavoured dark chocolate bar is bursting with black currants, honey and raisins. Beautifully sweet and floral. Created from rare Pure Nacional cocoa beans thought extinct for nearly a century.

£4.95Out of stock
Cocoa content
68%
Cocoa Origin
Peru
Cocoa Estate
Fortunato
Cocoa Variety
Pure Nacional
Acidity
Fruit
Roast
5

Solkiki, Toledo, 73% dark chocolate bar

From Solkiki

Containing juicy notes of the tropics this wonderful dark chocolate contains mouth watering flavours. A top edge of citrus and green grapes balanced with a light chocolate flavour with a vanilla and liquorice edge. Outstanding.

£4.95Out of stock
Cocoa content
73%
Cocoa Origin
Belize
Cocoa Estate
Maya
Cocoa Variety
Criollo, Trinitario
Acidity
Bitter
Fruit
Roast
5

Solkiki, Los Rios, 69% dark chocolate bar

From Solkiki

Created from fine flavour, Arriba Nacional cocoa beans from Ecuador. A single origin dark chocolate bursting with flavours of ginger, ginseng, cinnamon, pepper and nutmeg. A perfect balance of gentle acidity with a deep chocolate base.

£4.95In stock
Cocoa content
69%
Cocoa Origin
Ecuador
Cocoa Estate
Blend
Cocoa Variety
Arriba Nacional
Acidity
Bitter
Fruit
Roast

Akesson's, Madagascar, 75% dark chocolate & pink pepper bar

From Akesson's

Superior quality dark chocolate created from bean to bar using organic Trinitatio cocoa from Madagascar. Combined with sweet and aromatic pink pepper also grown on the same estate and helping shade the cocoa.

£4.95In stock
Cocoa content
75%
Cocoa Origin
Madagascar
Cocoa Estate
Akesson's Organic Estate Madagascar
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Akesson's, Madagascar, 75% dark chocolate & black pepper bar

From Akesson's

Bean to bar, superior dark chocolate created with Trinitario cocoa beans from this world famous estate. Combined with aromatic and spicy black pepper which actually grow together in nature helping shade the cocoa. A successful companionship in many ways.

£4.95In stock
Cocoa content
75%
Cocoa Origin
Madagascar
Cocoa Estate
Akesson's Organic Estate Madagascar
Cocoa Variety
Trinitario
Acidity
Bitter
Fruit
Roast

Buy dark chocolate bars online today with standard delivery by post for just £3.95, fully tracked. Our Supersaver delivery at just £2.95, not tracked, may be available for smaller orders. Order dark chocolate bars online before 4pm for a next working day delivery before 1pm from just £5.95. Register online to receive loyalty points on every chocolate order made.

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