ALCOHOL FREE CHOCOLATES
Bonnat, Cacao Real del Xoconuzco, 75% dark chocolate bar
This very special dark chocolate bar is created from the original heirloom variety of royal Criollo cocoa that was first domesticated by the Olmecs (preceded Mayans) over 2000 years ago. Now brought back to like by Bonnat in this wonderful bar.
Michel Cluizel Mokaya, 66% dark chocolate bar
From Michel Cluizel
Michel Cluizel's latest single estate, dark chocolate bar, created from, organic, fine flavour Trinitario cocoa beans from Mexico. This chocolate holds notes of dried fruits with a perfumed sweet character. Little acidity.