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ALCOHOL FREE CHOCOLATES

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Marou, Dong Nai, 72% dark chocolate bar

From Marou

This dark chocolate is made with cocoa produced at MAROU’s own cacao fermentation and drying station near Cat Tien Natural Park in Dong Nai province, making it a very rare ‘pod-to-bar’ chocolate. This chocolate is mild with surprising notes of spice.

£5.75In stock

Marou, Tien Giang, 70% dark chocolate bar

From Marou

A dark chocolate made with cocoa that is organically grown by farmers of the Cho Gao Cooperative in the Mekong Delta of Vietnam. This full-bodied chocolate is characterised by notes of fruit and spice owing to the Trinitario cocoa used.

£5.75In stock

Booja Booja Truffle Selection box No.2

From Booja Booja

A new Booja Booja selection box of chocolate truffles including 4, mouth watering flavour combinations such as Almond & Sea Salt Caramel, Rhubarb & Vanilla Fool, Hazelnut and finally Stem Ginger.

£13.95In stock
5

Bonnat, Cacao Real del Xoconuzco, 75% dark chocolate bar

From Bonnat

This very special dark chocolate bar is created from the original heirloom variety of royal Criollo cocoa that was first domesticated by the Olmecs (preceded Mayans) over 2000 years ago. Now brought back to like by Bonnat in this wonderful bar.

£8.95In stock

Chocolate Smartphone / iphone

From NoveltyCo

A chocolate smartphone / iphone for all those busy chocoholics on the move. Ideal as a gift for those of us who just can't live without one. Neatly packed within a simple acetate box.

From£2.45In stock
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Flourish, chocolate transfer sheets x2

From Make, Bake & Decorate

Chocolate transfer sheets with a floral scrolling design in white and red. Chocolate transfers are used to decorate chocolates and for all types of chocolate cake decoration.

£3.95In stock

Pink rose, chocolate transfer sheets x2

From Make, Bake & Decorate

Chocolate transfer sheets with a pink rose design. Chocolate transfers are used to decorate chocolates and for all types of chocolate cake decoration.

£3.95In stock

Honeycomb, chocolate transfer sheets x2

From Make, Bake & Decorate

Chocolate transfer sheets with a honeycomb design in gold. Chocolate transfers are used to decorate chocolates and for all types of chocolate cake decoration.

£3.95In stock

Musical notes brown, chocolate transfer sheets x2

From Make, Bake & Decorate

Chocolate transfer sheets with a musical notes design in brown. Chocolate transfers are used to decorate chocolates and for all types of chocolate cake decoration.

£3.95In stock

Doodles, chocolate transfer sheets x2

From Make, Bake & Decorate

Chocolate transfer sheets with a gold 'doodle' design used to decorate chocolates and for all types of chocolate cake decoration.

£3.95In stock

Swirls, chocolate transfer sheets x2

From Make, Bake & Decorate

Chocolate transfer sheets with a gold swirl design used to decorate chocolates and for all types of chocolate cake decoration.

£3.95In stock
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Chocolate pearls

From Make, Bake & Decorate

White chocolate pearls for adding a touch of class to your cake decoration, with their attractive ivory colour and pearl shimmer finish. Ideal for anniversary and wedding cakes in particular. Made from high quality, Belgian white chocolate.

£18.95Out of stock

Chocolate shot glasses

From NoveltyCo

Chocolate shot glasses are ideal for entertaining and quirky chocolate desserts. Fill the chocolate cups with a shot of your choice or use as chocolate desserts by filling with either mousse, fruit, sorbet or ice cream. Containing 12 chocolate shot cups.

£5.95In stock
5

Callebaut caramel chocolate blossoms (curls)

From Callebaut

Chocolate blossoms (curls) made of high quality Belgian chocolate from Callebaut. Flavoured with caramel and so adding an extra dimension to your cakes and desserts. Created for all kinds of cake decoration and desserts.

£12.58In stock

Bonnat, 100% drinking chocolate

From Bonnat

This seriously dark drinking chocolate contains only 100% cocoa and no sugar. Suited to bitter dark chocolate lovers or simply those of you preferring to add your sugar to drinking chocolate. Intense, flavoursome and even healthy.

£16.95In stock
5

Callebaut Picasso chocolate pencils (200mm)

From Callebaut

White & dark stripe chocolate pencils for decorating cakes. Use around the sides of celebration and wedding cakes or as chocolate decorations for topping cakes and desserts. Similar to chocolate cigarellos but more decorative and easier to cut to size.

£15.54In stock
5

Callebaut white chocolate pencils (200mm)

From Callebaut

White chocolate pencils for decorating cakes. Use around the sides of celebration and wedding cakes or as chocolate decorations for topping cakes and desserts. Similar to chocolate cigarellos but more decorative and easier to cut to size.

£14.50In stock
5

Callebaut dark chocolate pencils (200mm)

From Callebaut

Dark chocolate pencils for decorating cakes. Use around the sides of celebration cakes or as chocolate decorations for topping cakes and desserts. Similar to chocolate cigarellos but more decorative and easier to cut to size.

£15.54In stock
5

Chocolate letters & numbers

From Callebaut

Created for decorating cakes, these dark chocolate numbers and letters are made from high quality Belgian chocolate, from Callebaut. A small box containing 79 pieces with varying duplicates from 2 to 4 of each letter and number.

£4.95Out of stock

Callebaut white chocolate truffle shells

From Callebaut

Bulk, Belgian chocolate truffle shells made from high quality white chocolate from Callebaut. Used for filling and enrobing to make chocolate truffles, even chocolate lollipops. Fill with a ganache or filling of your choice and enrobe in chocolate.

From£11.19In stock
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Callebaut cocoa butter callets 3kg

From Callebaut

Pure cocoa butter from Callebaut in practical callets for easy melting. This practical, re-sealable bucket of cocoa butter is suitable for wide use in many applications of chocolate work.

£41.14In stock

Callebaut Finest, Fortina dark chocolate chips

From Callebaut

From Callebaut's 'Finest Selection', the Fortina, 65% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from South America & Asia. Providing notes of cinnamon, ginger, citrus and liquorice.

£20.74In stock

Callebaut Finest, Satongo dark chocolate chips

From Callebaut

From Callebaut's 'Finest Selection', the Satongo, 72% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from Africa, providing a balanced flavour profile with a long finish. Notes of red fruits, herbs and Bourbon vanilla.

£20.32In stock
4

Callebaut Finest, Kumabo dark chocolate chips

From Callebaut

From Callebaut's 'Finest Selection', the Kumabo, 80% dark chocolate chips (callets) are created from fine flavour, aromatic cocoa beans from Africa, producing a robust and rich flavour profile with notes of red fruits, gingerbread and black olive.

£21.41In stock

Amedei Blanco de Criollo chocolate bar

From Amedei

A new single origin chocolate bar from Amedei, based upon an extraordinary blend of Peruvian Criollo beans. Notes of dried plums and toasted almonds. A limited and numbered edition of 20.000 bars per year.

£7.95In stock

Callebaut bakestable chocolate chunks

From Callebaut

Dark chocolate chunks specifically created for use in baking chocolate chips cookies, muffins, brownies and cakes. These chocolate chunks are designed to keep their form when baking and so not melt instantly causing mess and waste.

From£15.54In stock
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5

Callebaut white chocolate mousse powder

From Callebaut

Callebaut have created this easy chocolate mousse for all types of dessert uses. Simply mix the white chocolate mousse powder with milk and put in the fridge. This economical 800g bulk bag would make an average of 36 servings.

£10.00In stock

Callebaut milk chocolate mousse powder

From Callebaut

Callebaut have created this easy chocolate mousse for all types of dessert uses. Simply mix the milk chocolate mousse powder with milk and put in the fridge. This economical 800g bulk bag would make an average of 36 servings.

£8.80In stock

Callebaut dark chocolate mousse powder

From Callebaut

Callebaut have created this easy chocolate mousse for all types of dessert uses. Simply mix the dark chocolate mousse powder with milk and put in the fridge. This economical 800g bulk bag would make an average of 36 servings.

£8.72In stock
5

Callebaut dark chocolate chips (callets) 80%

From Callebaut

Belgian high quality, 80% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Powerful taste.

£18.23In stock

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