ALCOHOL FREE CHOCOLATES
Chocolate Tree, Single Estate, Dark Chocolate Easter Egg with hazelnuts
From Chocolate Tree
This 70% dark chocolate Easter egg is made from single estate cocoa by Chocolate Tree in collaboration with the Chililique farmers of North Peru. Containing delicious chocolate covered hazelnuts.
Solkiki, Maranon, 60% dairy free, salted milk chocolate bar
A dairy free, high cocoa milk chocolate bar with a hint of salt provides caramel notes and liquorice undertones. Beautifully sweet and floral. Created from rare Pure Nacional cocoa beans thought extinct for nearly a century.
Solkiki, Maranon, 68% dark chocolate bar
This highly flavoured dark chocolate bar is bursting with black currants, honey and raisins. Beautifully sweet and floral. Created from rare Pure Nacional cocoa beans thought extinct for nearly a century.
Bonnat, Apotequil, 75% dark chocolate bar
The Apotequil chocolate bar from Bonnat is created with rare Porcelana cocoa beans from Peru. A refined and wide ranging flavour profile with floral, citrus and yellow fruit notes.
Equal Exchange, organic, 71% Very Dark chocolate bar
From Equal Exchange
Fairly traded and organic, this 71% dark chocolate bar is created from single origin, fine flavour cocoa beans from Peru. Produced by small farmer co-ops. A fruity dark chocolate with a creamy texture and good acidity.