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ALCOHOL FREE CHOCOLATES

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Cacao Barry, Pureté, Ocoa 70% dark chocolate chips (pistoles)

From Cacao Barry

A distinctive, high quality dark chocolate with a robust and deeply satisfying flavour profile with a strong cocoa taste with just enough fruit acidity to create a wide and lasting flavour profile. Suitable for wide use.

£58.07In stock
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Cacao Barry, Pureté, Excellence 55% dark chocolate chips (pistoles)

From Cacao Barry

High quality, dark couverture chocolate with an intense cocoa body, balanced taste and light sweetness. Created with Forastero cocoa beans from west Africa. Suitable for wide use.

£47.41In stock
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Cacao Barry, Pureté, Alunga 41% milk chocolate chips (pistoles)

From Cacao Barry

A slightly sweet, high quality milk chocolate couverture with a dominant taste of cocoa. Created with Forastero cocoa beans from the Ivory coast. A higher than average cocoa content with a higher roast flavour profile. Suitable for wide use.

£67.93In stock

Original Beans, Femmes de Virunga, 55% milk chocolate bar

From Original Beans

Organic milk chocolate of superior quality. A high cocoa content makes this a step up from typical sweet milk chocolate. Powerful and elegant. Creamy notes of cappuccino & roasted nuts. Supporting women farmers in Eastern Congo.

£4.25In stock
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Original Beans, Cru Virunga 70% dark chocolate bar

From Original Beans

This powerful dark chocolate bar is created from organic and fine flavour cocoa to produce a dark chocolate bar with notes of ripe cherries amongst a deeply chocolate base. Hints of smoke & great length of flavour.

£4.25In stock
4

Callebaut Finest, Satongo dark chocolate chips

From Callebaut

From Callebaut's 'Finest Selection', the Satongo, 72% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from Africa, providing a balanced flavour profile with a long finish. Notes of red fruits, herbs and Bourbon vanilla.

£20.32In stock
4

Callebaut Finest, Kumabo dark chocolate chips

From Callebaut

From Callebaut's 'Finest Selection', the Kumabo, 80% dark chocolate chips (callets) are created from fine flavour, aromatic cocoa beans from Africa, producing a robust and rich flavour profile with notes of red fruits, gingerbread and black olive.

£21.41In stock

Bonnat, Cote d'Ivoire, 75% dark chocolate bar

From Bonnat

A gentle dark chocolate from Bonnat with a mild yet robust earthy flavour. Created from Forastero cocoa from the Ivory coast (Africa). Medium roast with little acidity but good length in taste.

£4.95In stock

Pralus Tanzanie, 75% dark chocolate bar

From Pralus

Balsamic, treacle and toffee apples all spring to mind with the abundance of caramalised and condensed sweet flavours contained inside this Pralus, single origin, organic chocolate bar.

£5.25In stock
4

Afrique Noir, 85% dark chocolate bar

From Chocolate Trading Co

Notes of roasted coffee bean with slight acidity and vegetal flavours. Full intensity of flavour and bitterness as one would expect.

£4.25In stock
4

Valrhona Abinao, 85% dark chocolate bar

From Valrhona

A high cocoa, bitter dark chocolate bar from Valrhona with powerful lingering intensity. The Abinao chocolate bar is created from a blend of Forastero cocoa beans from Africa.

£3.85In stock
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