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Pump Street Bakery, Jamaica 75% dark chocolate bar

Pump Street Bakery

Pump Street Bakery, Jamaica 75%, dark chocolate bar

£6.20 incl VAT

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CTPS15

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Net weight
70g
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  • Description
  • Ingredients

Description

A 75% dark chocolate bar from Pump Street Bakery with a rich and wide flavour profile beginning with sweet ripe fruits developing into a wonderful honeyed rum. Created from fine flavour cocoa from the Bachelor's Hall Estate on Jamaica, a 300 hectare plantation growing predominantly Trinitario but also Criollo and Forastero cocoa varieties.

Created from bean to bar in Suffolk by Pump Street Bakery.

Flavour profile

Acidity
Bitter
Fruit
Roast

Cocoa content

75%

Cocoa Origin

  • Jamaica

Cocoa Variety

  • Criollo
  • Forastero
  • Trinitario

Cocoa Estate

  • Bachelor's Hall Estate

Ingredients

Cocoa Beans, cane sugar & organic cocoa butter. Minimum 75% cocoa solids.

Made in a bakery that uses dairy, gluten and nuts.

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