These unique delights by Michel Cluizel are both delicious and enchanting!
The mushroom's dark chocolate cap is filled with a crunchy almond nougatine and the stem is made of butter caramel surrounded in a white and dark chocolate shell. Each generous mushroom is the equivalent of two chocolates. We find everybody loves these.
Michel Cluizel of France
Often referred to as 'The Goldsmith of Chocolate', Michel Cluizel is one of the finest chocolate makers in the world today. Creating superior quality chocolates since 1947 and as a true 'cacaofevier' (bean to bar maker). Producing single origin chocolate bars & gifts made with only high quality, pure ingredients, without vegetable fats and using only 100% cocoa butter and Bourbon vanilla pod in replace of flavouring.