UPDATE; A new version of this bar is available here
This extremely popular high cocoa milk chocolate bar by Michel Cluizel provides a full flavoured chocolate containing all the richer caramel notes one comes to expect from a high cocoa milk, but with just enough sugar to keep it from turning too bitter for the sweeter toothed milk chocolate lovers.
In our opinion Michel Cluizel leads the way in creating high cocoa milk chocolate.
AWARDED A PRESTIGIOUS GOLD IN THE 2008 GREAT TASTE AWARDS!
Michel Cluizel of France
Often referred to as 'The Goldsmith of Chocolate', Michel Cluizel is one of the finest chocolate makers in the world today. Creating superior quality chocolates since 1947 and as a true 'cacaofevier' (bean to bar maker). Producing single origin chocolate bars & gifts made with only high quality, pure ingredients, without vegetable fats and using only 100% cocoa butter and Bourbon vanilla pod in replace of flavouring.
Dietary Information
Flavour profile
- Caramel
- Malt
- Nut
- Sweet
Cocoa content
45%
Another stunning higher than average cocoa content milk chocolate bar. I enjoyed the Duffy's star of peru bar which is a 40% but I think the little extra cocoa in this chocolate bar elevates it to another level.