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Duffy's, Nicaragua Nicaliso 72% dark chocolate bar

By Duffy's

Duffy's, Nicaragua Nicaliso, 72% dark chocolate bar

60g bar

£6.95 incl VAT

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Net weight
60g
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  • Description
  • Ingredients

Description

Made with fine Criollo cocoa beans from Nicaragua. Created from bean to bar in England by Duffy;s. This 72%, single origin dark chocolate bar contains notes of cranberries with rich chocolate notes and hazelnuts.

About Duffy's Chocolate

Duffy's chocolate, from Red Star Ltd in Lincolnshire, is one of only a few true bean to bar chocolate makers (cacaofevier) in the UK. Duffy's chocolate is made from a single year’s harvest of fine flavour cocoas and from single origins from around the world. The finished chocolate bars created by Duffy are unique in their flavour profile from one years harvest to the next without any intention to homogenise. Duffy's chocolate does not contain soya lecithin and as pure as fine chocolate should be, with diverse flavour profiles, bursting with full flavoured characters.

Flavour profile

Acidity
Bitter
Fruit
Roast

Cocoa content

72%

Cocoa Origin

  • Nicaragua

Cocoa Variety

  • Criollo

Ingredients

Dark chocolate, Min. 72% cocoa solids
  • Cocoa beans
  • Organic cane sugar
  • Cocoa butter
  • Sunflower lecithin (not Soya)
  • Nutritional information per 100g:

    Energy 592 kcal

    Fat 42g of which saturates 25g

    Carbohydrate 45g of which sugars 28g

    Protein 9g

    Salt 0.01g

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