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Cacharel, chocolate transfer sheets x2

Make, Bake & Decorate

Cacharel chocolate transfer

£3.95 incl VAT

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CTTR14

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Net weight
40g
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  • Description
  • Ingredients

Description

Two, chocolate transfer sheets measuring 29 x 38cm each, in a scrolling leaf design in pale pink with pale blue heart shaped fruits. Chocolate transfers are used to decorate chocolates and all types of chocolate cake decoration.

  • Chocolate transfers are a fun way to create stylish chocolates and decorations for desserts, cakes and ice cream.
  • Chocolate transfers come complete with simple instructions.
  • Suitable for use with milk and dark chocolate.

Image shows the result of these chocolate transfer sheets used with dark chocolate..

Ingredients

Cacharel Chocolate Transfer Sheets Ingredients

    Sugar, vegetable fat, colour: E171, sweet potato powder (maltodex, sweet potato extract), spirulina powder (trehalose, spirulina extract), safflower powder (maltodextrin, safflower extract) Emulsifier; soya lecithin, colour; E162, colour; E100.

    May contain traces of nuts and dairy.

    Nutritional information per 100g:

    Energy 2266kj / 544.2kcal

    Fat 37.8g of which saturates 25.3g

    Carbohydrate 48g of which sugars 45.3g

    Protein 1.3g

    Salt 0.2mg

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